Organic standard hits opposition

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Published: December 5, 2002

One of Canada’s largest organic certification bodies says the country’s

proposed new national organic standard is deeply flawed to the point of

being fraudulent.

The Canadian General Standards Board is revising the national standard

to facilitate trade with the European Union, the United States and

Japan. The 43 members of the Committee on Organic Agriculture recently

voted on a draft new standard.

OCPP/Pro-Cert Canada Inc. is one of 18 committee members that voted

against implementing the revised standard. Seventeen voted in favour of

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it, two abstained and six didn’t return their ballots.

“What’s happening is what I would describe as a quick and dirty

process,” said Wally Hamm, director of OCPP/Pro-Cert, which certifies

1,200 Canadian producers and processors.

His biggest gripe with the proposed new standard is the large list of

permitted substances, which he said was mainly swiped from the U.S.’s

National Organic Program.

Hamm said that list is far too inclusive, allowing things such as

animal byproducts, blood, bone meal and fertilizers to be used on

organic farms.

“Organic agriculture is not about substance use, it’s about not using

substances,” the high profile certifier said.

“The consumer is of the opinion that we don’t use substances in organic

agriculture to produce organic food. This particular draft (of the

standard) would belie that suggestion and that’s why I’ll never vote

for it.”

Hamm said while Americans may accept the proposed new standard, the

Europeans will balk at the permitted substance list, which could sink

equivalency negotiations with the EU.

Paul Sereda, assistant director of horticulture with Agriculture

Canada, said that has yet to be determined.

“That’s a preliminary judgment on his part because we haven’t submitted

anything to them yet to get any reaction from them, so we don’t know

exactly what they are going to say.”

Sereda pointed out that Hamm is talking about a draft standard that has

yet to be approved by the Standards Council of Canada.

The committee has only had one vote on the proposed new standard. There

is lots of time for revisions, he said.

The Canadian General Standards Board will attempt to placate opponents

by drafting resolutions that address their concerns. A second vote may

be necessary, but there doesn’t have to be 100 percent consensus for

the proposed new standard to pass.

Hamm said he has been raising objections about the permitted substance

list since March to no avail and doubts whether Agriculture Canada and

the Canadian General Standards Board will ever address the issue.

One of his biggest concerns is that the new standard “falsely implies”

that Canada has a committee that will review the permitted substance

list on a regular basis and make additions or subtractions.

“It’s totally false and to go to Europe with that kind of a document is

at best amateurish and at worst fraudulent,” he said.

“We’re basically going to mislead the Europeans with this document.”

Sereda said the Pest Management Regulatory Agency has approved many of

the substances on the list through its role as a federal regulator.

PMRA has also reviewed the new standard and will be offering its

commentary on the permitted substance list to committee members for

their review.

The Canadian General Standards Board said it is not unusual for a

standard of this complexity to fail to obtain consensus approval on the

first vote. If a second vote is required, it will likely occur in

January 2003.

About the author

Sean Pratt

Sean Pratt

Reporter/Analyst

Sean Pratt has been working at The Western Producer since 1993 after graduating from the University of Regina’s School of Journalism. Sean also has a Bachelor of Commerce degree from the University of Saskatchewan and worked in a bank for a few years before switching careers. Sean primarily writes markets and policy stories about the grain industry and has attended more than 100 conferences over the past three decades. He has received awards from the Canadian Farm Writers Federation, North American Agricultural Journalists and the American Agricultural Editors Association.

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