This article sets out some of the legal considerations to start a business to sell home-grown product, such as vegetables, herbs, fruit or honey.
Farm Living
Auctioneering in family’s blood
While most kids his age would have been playing with their friends or involved in hobbies, Casey Lawes was already…
Summer is the season for simple and refreshing meals
A traditional Mennonite summer favourite is deep fried roll kuchen, or fried bread, served with slices of cold refreshing watermelon.
Employers required to harvest harmony, cultivate respect
Employers, including those in the agricultural industry, must ensure a safe, healthy and respectful workplace for everyone.
Must Reads
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Rich life took him from sky to ground
World War II veteran Burns Wood shares some memories of his time on the Alberta Sugar Beet Growers board as…
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New AgriInvest requirements can have major implications
AgriInvest is an effective initiative that has positively helped farmers mitigate unexpected risks, allow for better cash flow and access…
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Starting a small business comes with legal considerations
This article sets out some of the legal considerations to start a business to sell home-grown product, such as vegetables,…
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Open Farms Days shows urban Albertans where food comes from
Open Farms Days giving new perspectives to Albertans about agriculture
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Saguenay Fjord worth the road trip
One of the world’s larger fjords is not only in Canada but is also easily accessible as part of a…
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Summer’s fresh produce makes menus easy to prepare
Summer makes menus so easy with fresh produce filled with colour and exceptional taste. There is nothing like fresh berries,…
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Stories from our other publications
New AgriInvest requirements can have major implications
AgriInvest is an effective initiative that has positively helped farmers mitigate unexpected risks, allow for better cash flow and access additional funds to invest in capital improvements.
National farm group joins forces with Indigenous circle
Canadian Federation of Agriculture signs agreement with National Circle for Indigenous Agriculture and Food
The National Circle for Indigenous Agriculture and Food and the Canadian Federation of Agriculture have agreed to work together to promote Indigenous-led agriculture.
Rich life took him from sky to ground
Burns Wood played role in history of Alberta Sugar Beet Growers, which celebrates 100th anniversary
World War II veteran Burns Wood shares some memories of his time on the Alberta Sugar Beet Growers board as the organization celebrates its 100th anniversary in 2025.
Employers required to harvest harmony, cultivate respect
Employers, including those in the agricultural industry, must ensure a safe, healthy and respectful workplace for everyone.
Summer is the season for simple and refreshing meals
A traditional Mennonite summer favourite is deep fried roll kuchen, or fried bread, served with slices of cold refreshing watermelon.
Auctioneering in family’s blood
Casey Lawes, the 2025 Canadian livestock auctioneering champion, comes from a long line of auctioneers
While most kids his age would have been playing with their friends or involved in hobbies, Casey Lawes was already looking forward to his future, hanging out at the auction mart and developing his chant.
Southern Alberta receives needed moisture
July sees severe drought continue among many Prairie regions
Canadian Drought Monitor Report for July shows severe drought continuing to grip farmers in Alberta and the Prairies
Open Farms Days shows urban Albertans where food comes from
More than 150 agriculture producers to showcase their operations during the two-day event
Open Farms Days giving new perspectives to Albertans about agriculture
Summer’s fresh produce makes menus easy to prepare
Summer makes menus so easy with fresh produce filled with colour and exceptional taste. There is nothing like fresh berries, a juicy peach or a cool and crisp watermelon.
