Your reading list

U.S. meat label plan nixed

Reading Time: < 1 minute

Published: September 30, 2004

WASHINGTON, D.C. (Reuters) – The U.S. Senate appropriations committee has defeated a Democratic attempt to speed up country-of-origin labelling of beef, pork and mutton sold in U.S. grocery stores.

By law, the labels will be mandatory after Sept. 30, 2006. North Dakota Democrat Byron Dorgan lost on a tie vote, 14-14, when he proposed making the starting date Jan. 1 of next year.

Utah Republican Robert Bennett said if Congress ordered a starting date less than four months away, it would “create a perfect bureaucratic storm” by catching food manufacturers and regulators unprepared.

Read Also

 clubroot

Going beyond “Resistant” on crop seed labels

Variety resistance is getting more specific on crop disease pathogens, but that information must be conveyed in a way that actually helps producers make rotation decisions.

Mandatory labelling, which also applies to seafood, fruit, vegetables and peanuts, faces an uncertain future. The House of Representatives has passed a bill to convert to voluntary labelling.

Farm activists, the two largest U.S. farm groups and consumer groups support labelling as part of the customer’s right to know and a way to distinguish U.S.-grown foods from competitors.

“American consumers want this, they want this by a large majority,” Dorgan said.

But food makers, grocers and national groups speaking for cattle and hog farmers say labelling will be costly and require a mountain of paperwork for spotty coverage. The labelling law exempts poultry and does not apply to food in restaurants.

The Senate has been a stronghold of support for mandatory labelling and a related proposal, popular among ranchers in the northern Plains, to ban meat packers from raising livestock for slaughter.

Democratic presidential candidate John Kerry supports both ideas.

explore

Stories from our other publications