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Proudly Canadian
Proudly Canadian
Pea protein project described as ideal opportunity for venture capital company or group of Canadian producers
There is always some new product or technology coming around the corner. How do crop consultants filter out the noise and arrive at a reliable recommendation for their clients?
There is always some new product or technology coming around the corner. How do crop consultants filter out the noise and arrive at a reliable recommendation for their clients?
There is always some new product or technology coming around the corner. How do crop consultants filter out the noise and arrive at a reliable recommendation for their clients?
These agronomists say they have great relationships with their farmer clients, but as with any relationship there is always room for improvement
Co-operating with companies and research organizations can help producers make better management decisions
Researcher says Canadian beef industry has reduced it carbon footprint, but there’s always room for improvement
Glacier FarmMedia – Canadian producers have done an excellent job of reducing the environmental footprint of beef production, but the work is not done, says a sustainability researcher with the world’s largest meat processing company. The Canadian livestock sector contributes about 4.8 per cent of the greenhouse gas emissions produced in this country, said Sarah […] Read more
Recent Sask. study suggests benefits from lower wheat seeding rates for low moisture, but that might not transfer to Man.
Recent research from Saskatchewan suggests farmers might want to hold back on their wheat seeding rate if they’re expecting a dry year, but it’s not clear how well the insight translates to Manitoba. The Western Applied Research Corporation study found that with a dry season on the horizon, a mid-to-low wheat seeding rate achieved the […] Read more
Beef industry told new technology is ushering in a new era that will require farm managers to be strategically disruptive
You may run a great beef operation, but how do you make yourself remarkable? That’s likely not a question most ranchers ask themselves, but according to a technology expert who spoke to the recent Alberta Beef Industry Conference, it is the type of question and thinking that must be asked today in light of explosive […] Read more
