The growing season in the Yukon is lengthening due to climate change, and is expected to continue, but the shift could be undermined by melting permafrost.  |  Karen Briere photo

Melting permafrost threatens agriculture in the Yukon

Senator Pat Duncan has championed farming in the territory, arguing the sector has improved food self-sufficiency

WHITEHORSE — Senator Pat Duncan was on the Senate agriculture committee for only a short time but made sure she used it to put the Yukon on the agenda. The committee was studying soils at the time and released its report, Critical Ground, in June. “My contribution there was ensuring that there was an awareness […] Read more

Peas bloom on this farm northeast of Whitehorse.  |  Karen Briere photo

Yukon farming expands despite challenges

Small farms provide local food to residents of the territory through grocery stores, farmers markets and the farmgate

WHITEHORSE — Farming in the Yukon is filled with obstacles and opportunities, says territorial agriculture minister John Streicker. People are increasingly giving it a try, clearing land to plant vegetables or establish livestock operations. He told the Canadian Federation of Agriculture summer board meeting that farm capital has risen by 30 per cent in the […] Read more

Sales of fresh organic fruit may be dropping, but sales volumes of frozen organic fruit jumped 78 per cent from 2021 to 2023 in Canada.  |  File photo

Demand continues to soften for organic food

WINNIPEG — Canada’s organic industry struggled over the last couple of years, with the volume of sales dropping for the first time in many years. Fresh organic fruit, for instance, saw a 43 per cent decline in sale volumes from 2021 to 2023. Other categories of organic had more success, but COVID-19 and the post-pandemic […] Read more


Wireworms bore into the stem of a plant.  |  File photo

Wireworms remain persistent pest for producers

Nestled in the soil and hard to kill, this insect is a constant headache for growers across Western Canada

Glacier FarmMedia – They’ll survive things that would kill other crop pests. Some species will eat each other. If food is scarce, they might reverse molt to become smaller and harder to starve. They’ll go after grain crops, potatoes, onions, carrots, strawberries or almost any other field crop. Their tendency to feast on germinating seeds […] Read more

Nakamura Farms agronomist Paige Fletcher, left, Ryland Nakamura, Lyndon Nakamura and Georges Dion, Frito Lay’s potato buyer, celebrate the farm receiving an award that recognizes producers with top growing practices, potato quality and record keeping.  |  Photo supplied by Ryland Nakamura

Alta. potato growers recognized for production prowess

The Nakamuras say commitment to sustainability and efficient practices gives them an edge in a crowded marketplace

At Nakamura Farms, potatoes are what they do best. In fact, it’s what the family has always done. Now that dedication has been recognized with a major award from Hostess-Frito Lay. The southern Alberta farm is in its fourth generation, operated by brothers Ryland and Lyndon Nakamura. As they head into the growing season, they’re […] Read more


Soil health and minimized soil disturbance are major pillars in the push toward sustainable agriculture. That’s an issue for an underground crop. | Getty Images

Making potatoes friendly to soil health

Manitoba farms try new minimal soil disturbance strategies to improve the relationship between soil health and the potato sector

Glacier FarmMedia – Potatoes are a high-value crop and one of the world’s most important dietary staples. But when it comes to sustainability, they’ve got a hurdle to clear because there’s no escaping some level of soil disturbance when growing and harvesting. Soil health and minimized soil disturbance are major pillars in the push toward […] Read more

A LENS unit at work in the field.  |  Picketa Systems photo

In-field tissue test now available for use in corn crops

The Leaf-Evaluated-Nutrient System from Picketa Systems provides immediate analysis for 13 nutrients

Glacier FarmMedia – A nutrient testing system first used in potatoes is now moving into corn. The Leaf-Evaluated-Nutrient System (LENS) unit from Picketa Systems, based in Fredericton, N.B., is promising growers and crop advisers a new, efficient and cost-effective testing method for nutrients. The technology has been used in potato crops for the past three growing […] Read more

Verticillium in potatoes can significantly reduce yield and, being soil-borne, is difficult to manage. Preliminary research results suggest earlier planting of risk-prone fields could reduce losses, in part due to colder soil temperatures earlier in the season. | File photo

Seed potatoes early to avoid verticillium

Pushing a problem field to the front of the planting queue may reduce infection pressure later in the season

Verticillium wilt is a problem for a lot of crops in Manitoba, including canola, sunflowers and alfalfa. In potatoes, the fungus Verticillium dahlia is the main cause of potato early die complex. In a 2021 interview with the Co-operator, Mario Tenuta, University of Manitoba soil scientist and main investigator with the Canadian Potato Early Dying […] Read more


A potato plant blossoms in south-central Manitoba in July. Producers have figured out how to use fertigation to successfully grow the crop.  |  Alexis Stockford photo

Potato growers set up for fertigation success

Glacier FarmMedia – Potato producer Sheldon Wiebe, who farms near MacGregor, Man., can wax poetic about how production has evolved on his operation, J.P. Wiebe Ltd., since its inception in the mid-1960s. Like other Manitoba potato farmers, the introduction of irrigation is part of that story, but today the practice is about more than just […] Read more

MCain Foods Canada has set up a demonstration farm in New Brunswick to show producers how to farm using regenerative agriculture.  |  File photo

Corporate Canada moves ahead on sustainability

Companies such as McCain and McDonald’s aren’t waiting for consumers to catch up as they develop a new food system

OTTAWA — The public might not be there yet, but some major buyers of farmers’ products are beginning to develop a “sustainable” food system. “Consumers, they don’t get it. They don’t. They will, eventually, but we’re not going to wait,” Matt Kohler, McCain Foods Canada’s managing director, said at the Future of Food conference. “Our assumption […] Read more