Alberta’s agricultural call centres open

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Published: April 18, 2002

STETTLER, Alta. – Tucked away in a corner of the red brick provincial

building in this central Alberta town is a new style of agriculture

office.

Instead of a reception area, there are a rack of pamphlets and small

side offices for farmers to talk to agriculture staff. Specialists sit

in front of computer screens in Dilbert-style office cubicles answering

farmers’ questions over the telephone.

Welcome to Alberta Agriculture’s new Ag-Info Centre.

It is part of the department’s new restructuring plans that centralizes

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the department’s specialists into hub offices, and leaves fewer

agriculture advisers in smaller centres.

It is too soon to tell how the new setup is being received by

producers, but by basing key specialists in the office, Alberta

Agriculture hopes to answer questions from farmers more efficiently,

said Jim Proctor, chair of program information services.

A trial cereal and oilseed call centre last year proved farmers weren’t

averse to getting information over the telephone, said Proctor.

Beef specialist Russ Horvey has already fielded several calls from

farmers on pasture rental rates, custom application rates and projected

machinery costs. Other farmers have dealt with questions on health and

nutrition and calving.

“It’s the same as the district level, but magnified here,” said Horvey.

Crop specialist Jim Broatch said because many questions are similar,

they are able to see if trends or problems are emerging. When Broatch

answered calls on the cereal and oilseed toll-free number last year it

spotted the diamondback moth outbreak quickly.

“We’re the first in Alberta to know if there’s an outbreak. If anything

is happening we can tell pretty quickly,” said Proctor.

The call centre officially opened April 2, but not all the staff is at

the centre. When it is complete, eight crop, beef and forage

specialists and four resource agents will deal with questions or direct

farmers to the correct program.

The centre is part of the changes to Alberta Agriculture’s industry

development sector to focus more on innovation, crop diversification,

agri-food and livestock investment.

Instead of farmers being able to talk to staff in the 51 offices across

the province, services are centralized through 18 hub offices and 16 of

what the government calls co-locations.

Removing the day-to-day farm questions from local district specialists

will allow others to work more closely with farmers who want to look at

diversification, said Horvey.

Farmers who phone a local agriculture office will hear a voice mail

message asking them to phone a toll-free number. Already four local

offices have the message and the rest will follow, said Leona Lind of

the Ag-Info Centre.

Crop specialist Doon Pauly said he’s looking forward to learning from

his colleagues.

Already the staff has rolled their chairs together and chatted about

solutions to farmers’ questions.

“There’s going to be real synergies. You can listen to the way your

colleagues answer a call.”

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