Canola seed is visible through the auger door of a steel bin.

Canola storage requires continued vigilance

Using fans and taking care during canola harvest can help prevent hot canola and spoilage issues

Successful canola storage for Prairie farmers starts with proper management at harvest time, and then continues through the winter months.

A super moon rises over a soybean harvest at Malkow Farms near Monroe, Wisconsin, earlier this fall. Weeks of warm and dry weather across sped up crop maturity and enabled combines to keep rolling.  |  Reuters photo

Speedy U.S. harvest strains producers, storage

A massive influx of corn, soybean crops pressures tired workers and stretches the storage system to the breaking point

CHICAGO, Ill. (Reuters) — U.S. farmers are harvesting two of the largest corn and soybean crops in history at the fastest pace in years, straining their physical capabilities and grain storage capacity. The massive influx of crops is testing growers who are already grappling with grain prices near four-year lows, stiff competition for global export […] Read more


Protein Industries Canada director Dave Donnan, left, Heidi Dutton of Sunnydale Foods and Lovingly Made, Tyler McCann of the Canadian Agri-Food Policy Institute and Murad Al-Katib of AGT Foods take the stage during a panel discussion at the 2024 Protein Industries Canada conference.  |  Janelle Rudolph photo

Ag productivity hampered by policy: speakers

Panelists warn that if Canada doesn’t find ways to make itself attractive to agri-food businesses, other countries will

Glacier FarmMedia – Agriculture and the agri-food sector can be a powerful tool for Canada both economically and geopolitcally. That’s according to Jack Mintz, economist and president’s fellow at the University of Calgary’s Public Policy Institute. Agriculture is a high-productivity sector with great strategic opportunities on the world stage, he told attendees of the Protein […] Read more

Research at North Dakota State University found cereals such as wheat, barley and oats are pretty tolerant of even repeated handling, but corn was less so. Soy was the most vulnerable, as are pulse crops. | File photo

Speed vs. quality at harvest time

Harvest time always brings the urgency of getting the crop off the fields as fast as possible, but that need for speed must be balanced with the need to avoid damage. Research at North Dakota State University looked at the issue, beginning with dry beans because their value is particularly vulnerable to issues such as […] Read more


Safe grain handling practices include using caution around all moving equipment such as PTOs and augers and ensuring all protective guards and screens are in place before operating. | File photo

How to reduce grain handling and storage hazards

Handling and storing grain are dangerous tasks that expose farmers to numerous hazards. Power take-off (PTO) entanglements and suffocation from grain engulfment or entrapment are two of the most common incidents involving grain. To reduce safety risks, farmers should prepare grain bins ahead of harvest. The Canadian Agricultural Safety Association (CASA) recommends removing garbage and […] Read more


Paul Brisebois, senior vice-president for Canada with grain storage and handling company AGI, says the trend to go big is being driven by farm expansion, either by land purchase or rentals. | File photo

Farm consolidation drives big bin trend

Take a drive in the country in many parts of Western Canada and you’re likely to see some truly immense grain storage facilities, some with stairs spiraling around to the top of corrugated steel giants many metres tall. Paul Brisebois, senior vice-president for Canada with grain storage and handling company AGI, says the trend to […] Read more


Research based on the financial statements of almost 3,000 Illinois corn and soybean farmers suggests farmers in aggregate are likely to sell four per cent more of their stored grain every time capital costs go up by one per cent. However, there are significant differences between how responsive farmers are to market conditions. |  File photo

Grain storage decisions are complicated

When it comes to farmers storing grain, there are the “market -responsive” people, the “store -and -ignore” types, the “cash-poor crowd” and the “tax-avoiding gang.” That’s according to a recent paper by a team of University of Illinois and University of Missouri economists, which makes it clear that not all farmers manage their stored grain […] Read more

A large AGI grain storage system on the Ag in Motion show site near Langham, Sask.

Bigger bins change the storage game

In the 1970s, a standard bin was 14 feet in diameter, with a capacity of 1,350 bushels. If you were a high roller, you’d add an extra ring and stretch that another 300 bu. You could get a bin that was 19 feet in diameter, with a 2,700 bu. capacity but few farmers bought them […] Read more