Unwanted snail discovery threatens recently renewed Australian canola exports to China

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Published: January 3, 2014

China has discovered an unwanted pest in a shipment of Australian canola nine months after re-opening its doors to the crop.

A report in Chinadaily says lots of bodies of cochilicella barbara, a harmful snail, were found in a cargo of 62,000 tonnes of canola imported from Australia at the port of Fangchenggang in southern China.

China’s General Administration of Quality Supervision, Inspection and Quarantine said the snail “poses serious threats” to China’s agriculture. Bodies of cernuella virgata, another snail on China’s quarantine pest list, were also discovered in the shipment.

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Model-based estimates used by Statistics Canada showed the 2025/26 crop year has seen increases in canola, corn for grain, oats and lentils production while seeing dips in spring wheat, durum wheat, soybeans and barley in comparison to 2024/25.

Nick Goddard, executive director of the Australian Oilseeds Federation, said it is an isolated incident.

“We understand the snails were dead and posed no quarantine risk,” he said in an email.

“However, we take any issues around the quality of Australian canola very seriously.”

The exporter and export facility responsible for the tainted shipment are working to ensure the reputation of Australian canola is maintained.

In May, Australia shipped its first load of canola to China since shipments were banned in 2009 due to concerns about blackleg fungus entering the country.

Exporters shipped 382,630 tonnes of Australian canola to China in late May and June. There are no published statistics for exports during the last half of 2013.

Australian farmers are at the tail end of their harvest. The Australian government is forecasting 3.4 million tonnes of canola production, which is 15 percent less than last year. The analyst firm Oil World thinks it could be closer to 3.6 million tonnes.

About the author

Sean Pratt

Sean Pratt

Reporter/Analyst

Sean Pratt has been working at The Western Producer since 1993 after graduating from the University of Regina’s School of Journalism. Sean also has a Bachelor of Commerce degree from the University of Saskatchewan and worked in a bank for a few years before switching careers. Sean primarily writes markets and policy stories about the grain industry and has attended more than 100 conferences over the past three decades. He has received awards from the Canadian Farm Writers Federation, North American Agricultural Journalists and the American Agricultural Editors Association.

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