In response to the article “Can GM (genetically modified) and non-GM co-exist?” from February 24.
When large organizations make claims to know what the majority of Canadians’ believe, they discredit their statement and the organization itself.
I have studied at the University of Alberta for the last four years and my perception is that many Canadians do not know what they believe when it comes to GM and non-GM products.
Students on campus are a sample of the rest of Canada; there are few with roots in farming but many don’t know the details of how their food is provided. Consumer uncertainty and perceptions stem from large amounts of information and mixed media influence.
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I am one of only 20-some students graduating with a bachelor of science in agriculture this year, compared to my parents’ graduating class of nearly 100 students in the late 1970s. It is disappointing how few Canadians have a desire to get educated about our food system or contribute to the agriculture industry.
Why are so few young people interested in learning about agriculture? It could be the fact that there are mixed perceptions of current agriculture practices, even in post secondary institutions. Or it could be that the arguments surrounding GM (crops) are too extreme to allow a balanced opinion.
I am proud to be the third generation from a farm family and it is shameful to see how few people recognize the importance of agriculture today or their role in making informed decisions.
There needs to be more involvement from producers and those educated about our food system to be a voice for the Canadian agriculture industry, otherwise it will be drowned out.
Sydney Vos,Edmonton, Alta.
