It was a pleasure to chat with you (Barb Glen) . Your expressions in the Dec. 30th issue are a breath of fresh air.
“It’s the difference between the stuff under your fingernails and the stuff responsible for all food production, foundations and all futurers!”
This is a heavenly truth, and if you continue, you are about to bring a new heartbeat to food production.
Your statement “That soil may have the means to eliminate human disease?”
Absolutely – We have enormous hope and it has to be done. We are convinced by the findings of our medical researchers and good doctors – that in North America most humans, even the unborn, have chemicals that don’t belong in their bodies. If our health authorities were to rigorously test our food, water and soil, we’d likely have the answer to your question.
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To have healthy, safe food, we would have to start by first decontaminating the land. All chemical toxic to man, beast or our environment should be banned, surely we can make non-toxic chemicals where needed. World health authorities need stricter laws to protect all our soils – they give us life.
With encouragement from Natural Systems Agriculture Holistic Management and Acres, U.S.A., my wife and I successfully enjoyed a 40-year study and practice of non-chemical and certified organic farming….
Mike and Vi Kasper,Saskatoon, Sask.
