Checking node development on a lentil crop southwest of Moose Jaw, Sask. in 2022. Early signs are that moisture conditions this year may favour better yields but demand more disease management.  |  File photo

Getting ahead of anthracnose in lentils

With lentil acreages expected to be up this year, getting on top of any anthracnose infestation early and with the latest tools should be top of mind for producers, says Kate Hadley, a marketing agronomist with Bayer. “Lentil acres are going to be up over last year,” Hadley said. “It seems like everyone’s seeding some […] Read more

Peas need regular scouting as they don’t compete well with weeds and the window for spraying herbicides is limited. | File photo

New products and old practices recommended

Improved moisture this year means growers may need to dust off practices and products they haven’t used in a while

Recent rain has increased the need for pulse producers to get re-accustomed to disease management practices used in a season with adequate or high moisture that may have been set aside in recent dry years. “Moisture continues to be top of mind as a concern, but these spring rains definitely have been helping,” said Lori […] Read more

Fenugreek is a legume with many uses such as a vegetable, a herb, a spice, or a flavouring. It has applications in animal feed, medicinal and health food ingredients as well as the mining industry. |  SaskPulse photo

First new fenugreek varieties in decades in the works

WINNIPEG — It’s been more than two decades since a new fenugreek variety was released in Western Canada. So, over the last while, most fenugreek growers have relied upon a single variety of the pulse crop. To add to the genetic pool, scientists with Agriculture Canada in Saskatoon are developing new varieties for the small […] Read more


The Saskatchewan producer, who asked to remain anonymous, uses drones primarily to apply fungicide in pre-harvest grain. | File photo

Delays on drone spraying approvals frustrates farmer

At least one farmer is champing at the bit for Canadian regulatory approval of sprayer drones. The Saskatchewan producer, who asked to remain anonymous, uses drones primarily to apply fungicide in pre-harvest grain. Related story: Should farmers use drones to spray? He said he has reached out to the federal Pest Management Regulatory Agency on […] Read more

The DJI Agras T50 is a popular drone model with applications for spraying and other ag functions. | DJI photo

Should farmers use drones to spray?

Producers are eager to adopt DIY aerial spraying, but a slow, careful approach if warranted, says sprayer expert

A number of farmers across Western Canada are using unmanned drones to spray crop protection products, and they’re doing it undeterred by a lack of regulatory approval, say ag drone experts. Markus Weber, president of Alberta-based LandView Drones, sells drones for agricultural applications, including crop spraying. Up until a few years ago, farmers were primarily […] Read more


Germination is defined as the seed’s ability to break the seed coat with roots expanding out of the seed. Storage conditions and time can affect vigour. | File photo

A last check before putting seed down

Certified seed guarantees varietal purity, but specialists recommend testing all seed for germination, vigour and disease

Does certified seed mean guaranteed seed? Not necessarily, says a seed testing expert. Certified seed goes through a battery of tests to ensure vigour, germination and disease-free status, but every seed – certified or not – should be tested for the basics before it goes in the ground, says the lab manager of an Alberta […] Read more

Michael Brown, agronomy manager for Saskatchewan Pulse Growers, and Martin Carr, agronomy manager for WinField United, have seen the pesky tumbleweed spread throughout Saskatchewan, Alberta and the United States. | File photo

Kochia in pulse crops a growing concern

Concerns about the spread of kochia continue to grow for Saskatchewan pulse growers. Michael Brown, agronomy manager for Saskatchewan Pulse Growers, and Martin Carr, agronomy manager for WinField United, have seen the pesky tumbleweed spread throughout Saskatchewan, Alberta and the United States. The weed is resistant to some herbicides, among them groups 4, 9 and […] Read more

A fully podded field of lupins. The crop is similar to peas in that it thrives with regular rainfall and moderate temperatures.   |  Alberta Pulse Growers photo

It may be a little early to consider lupins

The pulse offers natural resistance to root rot, but agronomic, yield and weed control options limit their potential

With their natural resistance to aphanomyces root rot, lupins may seem like a no-brainer pulse to plant. But hold on, says Robyne Davidson, a pulse specialist with Lakeland College in Vermilion, Alta. Having worked with them since 2004, she says lupins are not ready for prime time and should only be seeded under special circumstances. […] Read more


An example of early season aphanomyces root rot. | Syama Chatterton photo

Make the most of a pause from pulses

Growers forced by disease to eschew peas and lentils have options to stay productive while the threat abates

It’s a bitter pill to swallow, but pulse producers across the Prairies have come to expect it. If there is aphanomyces root rot in a field where peas, lentils or other susceptible pulses are grown, there is little choice but to rotate crops without those pulses until the disease is gone. That can take six […] Read more

Pulse crops such as peas, lentils, chickpeas and faba beans are susceptible to various kinds of root rot with few control options other than long rotations. | File photo

Disease management comes down to basics

With resistance still an elusive research goal, rotation of both crops and fungicides remains the best tool against disease

Identifying and managing diseases is crucial to yield and grain quality. Spraying technology, chemical application and new seed varieties help in the battle for healthy crops, but fungi, bacteria and other microorganisms continuously adapt, becoming resistant to genetic defences and crop protection products. So, what are the latest threats? Green and yellow peas, chickpeas, lentils, […] Read more