Low-path H5, H7 avian flu added to reportable diseases list

The Canadian Food Inspection Agency announced low pathogenicity H5 and H7 avian influenza viruses have been added to the agency’s list of reportable diseases. This is designed to strengthen its approach to controlling avian influenza in domestic poultry, according to a news release. Effective immediately, all suspected or confirmed cases of low pathogenicity H5 and […] Read more