An Agriculture Canada study that compared emissions associated with producing beef between 1981 and 2011 found a 15 percent reduction per kilogram of beef.  |  Mike Sturk photo

Feds put enteric methane under the microscope

Enteric methane will be the federal government’s next big target that agricultural producers are expected to aim for. It’s the methane cattle produce when they digest food and is released mainly through respiration. Agriculture Canada made two big announcements recently that brought methane to the forefront of its climate change policy. In December, at the […] Read more

A University of Manitoba researcher says that, in addition to helping the bottom line, hormone implants have a big environmental upside. | File photo

Implants seen as climate solution

The Canadian cattle industry is facing a quandary. With the global population expected to reach 9.7 billion by 2050, beef production must increase to meet rising demand. On the other hand, there is greater pressure to reduce greenhouse gas emissions in agricultural production. Environment and Climate Change Canada says agriculture contributes about eight percent of […] Read more