This lesion on the lower stem of a soybean plant was caused by phytophthora.  |  D. Malvick/University of Minnesota photo

Crop disease tags along on soybean’s coattails

‘Honeymoon’ period for producers is ending as diseases such as phytophthora root rot make inroads following soybean expansion

Glacier FarmMedia – The worst phytophthora infection that Laura Schmidt of Manitoba Pulse and Soybean Growers has ever seen was just south of Souris. “Probably 25 per cent of the field was impacted,” the production specialist told field day attendees at the Westman Agricultural Diversification Organization near Melita. “One in four plants were dying off, […] Read more

Verticillium stripe is a fungal disease that infects roots and enters the plant’s vascular system. It’s now present in all three Prairie provinces.  |  Justine Cornelsen photo

Verticillium stripe in spotlight as threat grows

A U of A study just wrapped up, and four Canola Agronomic Research Program projects are now investigating the disease

Glacier FarmMedia – If you’re a canola grower on the Prairies, you know there are no chemical solutions or varieties to kill or resist soil-borne verticillium stripe disease. You may also know the handful of management practices that can thwart the disease to some extent. And if a crop has been damaged by it, you […] Read more



Testing wheat, barley and durum seed for bacterial leaf streak is one way to prevent infection, but it’s no guarantee.  |  File photo

Bacterial leaf streak disease persists; Alta. crops affected

The disease has caused economic yield losses in a small number of fields, but its presence could become a lingering issue for cereal growers

Bacterial leaf streak is not going away. The disease was present this summer in possibly “hundreds” of irrigated fields of barley, durum and spring wheat in southern Alberta, said Mike Harding, a plant pathologist with Alberta Agriculture. The disease caused economic yield losses in a small number of fields, but its presence could become a […] Read more

In 2022, Saskatchewan Agriculture staff discovered that verticillium stripe, a disease of canola, was commonplace in the eastern part of the province. This fall, producers in other regions have found the disease in their canola. | File photo

Farmers watch as verticillium extends its reach in Sask.

The canola disease appears to be moving west and north after being found in eastern part of the province last year

Anecdotal evidence suggests that verticillium is moving north and west across Saskatchewan. In 2022, Saskatchewan Agriculture staff discovered that verticillium stripe, a disease of canola, was commonplace in the eastern part of the province. This fall, producers in other regions have found the disease in their canola. “I’ve got verticillium in Davidson like you wouldn’t […] Read more


In 2022, Saskatchewan Agriculture staff discovered that verticillium stripe, a disease of canola, was commonplace in the eastern part of the province. This fall, producers in other regions have found the disease in their canola. | File photo

Verticillium spreads in Saskatchewan

Anecdotal evidence suggests that verticillium is moving north and west across Saskatchewan. In 2022, Saskatchewan Agriculture staff discovered that verticillium stripe, a disease of canola, was commonplace in the eastern part of the province. This fall, producers in other regions have found the disease in their canola. “I’ve got verticillium in Davidson like you wouldn’t […] Read more

About 20 percent of all Manitoba fields surveyed had plants with symptoms of aster yellows — a disease spread by aster leafhoppers. | Tyler Wist photo

Disease survey finds elevated aster yellows levels in Manitoba

Clubroot levels in the province stay low, but a field near Roblin is highly infected with the soil-borne disease

Aster yellows likely reduced canola yields in some Manitoba fields this fall, as the disease was five times more common in 2023 than it was last year. Manitoba Agriculture plant pathologist David Kaminski released preliminary results of the annual canola disease survey for the province during a presentation in early September. About 20 percent of […] Read more

A lentil field with root rot symptoms. It can take 11 to 12 years to come up with a viable new cultivar when working with domesticated and wild varieties. | University of Saskatchewan/Crop Development Centre photo

Wild varieties may hold disease resistance key

Wild cousins of domesticated crops may hold the key to new genetic traits that could help crops thrive in various conditions or stave off diseases and insect pests.Sabine Banniza is a professor at the University of Saskatchewan where she holds the Ministry of Agriculture Strategic Research Program (SRP) Chair in Pulse Crop Pathology. She has […] Read more


Crop specialist Anne Kirk explains to students at the Crop Diagnostic School that crop-on-crop seeding can reduce yield of the second crop by as much as 33 percent, as in the case of winter wheat. Kirk showed some of the crops impacted by poor rotations including canola, wheat, alfalfa, soybeans, oats and sunflowers.  |  Ron Lyseng photo

Crop Diagnostic School held in Manitoba

The event is designed to refine the diagnostic skills of farmers and agronomists involved in field scouting and assessing crop health. This year, there were sessions on diseases, insects, weeds and soils. 


A female scientist wearing a lab coat, blue rubber gloves and a surgical mask, works in the Canadian Grain Commission's lab in WInnipeg.

High-tech CGC lab aids farmers in disease fight

Canadian Grain Commission facility focuses on quick analysis as it aims to identify crop disease at the microscopic level

In the Canadian Grain Commission’s laboratories, the rapid evolution of technology is allowing scientists to spot, catch and exactly identify specific strains of diseases like fusarium, the toxins they produce and many other threats to grain quality and safety.