Innovation is critical to the future of agriculture, especially if there’s more volatile weather on the horizon, as we’ve been told to expect. Farmers will need as many tools as possible to pivot quickly and adapt on the fly. | Screencap via vimeo.com/GuardianAg

Canada’s regulatory model slows innovation on the farm

Glacier FarmMedia – In early July, Manitoba Pork Council general manager Cam Dahl argued in an opinion piece that Canada’s product approvals process puts producers at a competitive disadvantage. “Farmers in competing countries like the U.S. have rapid access to new products and technologies, while the slow pace of regulatory approval in Canada can block […] Read more

Ken Boese strains a water sample into a bottle to be tested for phosphorus content.  | Geralyn Wichers photo

Project searches for phosphorus

An initiative in Manitoba that uses citizen science hopes to help pinpoint sources of excess nutrients in Lake Winnipeg

Glacier FarmMedia – Ken Boese lowers his water sampler over the side of a rural bridge east of Steinbach. The contraption is made of a foot of PVC pipe and a bit of concrete to keep it from floating. A plastic bottle is attached and the whole thing dangles from a length of rope. Boese […] Read more

Hog farmers and processors often bring in temporary foreign workers to cover domestic worker gaps. | Screeencap via YouTube.com/MBPorkfan

Man. pork praises TFW extension

Glacier FarmMedia – Manitoba’s pork producer group is applauding a federal decision that will see a two-year permit extension for some 6,700 temporary foreign workers. “It was a good move,” said Cam Dahl, general manager for the Manitoba Pork Council. The decision, announced May 8, affects mainly post-graduation work permit holders who are working in […] Read more


With widespread concern about reduced federal government spending on agricultural research and the remainder focused on climate change mitigation endeavours, research interests should be clear so available funding is spent where needed, said Cam Dahl, chair of the Agri-Food Innovation Council. | Getty Images

More clarity urged for ag research requests

WINNIPEG — Concerns about tighter funding parameters in agricultural research should prompt farmers to get their requests together because incoherence is undermining research efforts, says the chair of the Agri-Food Innovation Council. “What do we want to get out of agricultural research?” asked Cam Dahl in an interview. “What are the public goods that are […] Read more



The U.S. is considering a voluntary country of origin labeling scheme that would require any meat, poultry or eggs labelled as a U.S. product to be derived from animals raised and slaughtered in the country, not just processed there, as current rules allow. | Reuters photo

Hog industry wants to be ready for new COOL legislation

Sector says feds should have retaliatory tariffs locked and loaded if the U.S. enacts voluntary country-of-origin labelling

Manitoba Pork will support retaliatory tariffs if the U.S. goes ahead with its voluntary country of origin labeling scheme, producers heard at a recent meeting. “It’s my view that if the U.S. moves ahead with these changes, Canada will have the right to impose those retaliatory tariffs … We are again requesting the government of […] Read more

Hog farm practices have changed significantly in the past 20 years, but that has not stopped activist groups from accusing farmers of harming animals and the environment.  |  File photo

Be able to prove your work, hog producers told

Sector officials say ‘backing up what we say and proving what we do’ is the best defence against criticisms from the public

PORTAGE LA PRAIRIE, Man. — Manitoba hog farmers are being told to embrace and live the Manitoba Pork Council’s prevailing mantra: “backing up what we say and proving what we do.” That line, spoken several times by MPC general manager Cam Dahl and other pork council staff and directors, was being promoted as the mindset […] Read more

Man. hog sector has significant economic reach

Man. hog sector has significant economic reach

Manitoba only has 566 hog farms, but those operations have a massive impact on the economy. An economic impact report, released Aug. 3, has found that Manitoba’s pork industry contributes $2.3 billion to the province’s gross domestic product, which represents about 3.5 percent of Manitoba GDP. The industry employs 22,000 people and handles 55 percent […] Read more