A bison calf suckles from its mother in a pasture.

Bison industry expands, becomes mainstream

Industry officials say the sector is starting to recover after struggling with two drought years and the COVID-19 pandemic

The Canadian bison industry has been through difficult times the last few years but is emerging from the doldrums, according to Manitoba Bison Association president Robert Johnson. “Between the two drought years and the COVID-19 pandemic, then high feed prices, probably the last two years have been pretty crappy for bison prices,” he explained. Johnson […] Read more


The new bison facility at Lakeland College became possible with a donation of $4 million in 2020 by Armin and Rita Mueller of Canadian Rangeland Bison and Elk.   |  Lakeland College photo

VIDEO: Vermillion home to Lakeland’s bison ranch

A herd of bison will be moved to 1,280 acres of land purchased by Lakeland College, creating the first commercial bison ranch in Canada operated by a post-secondary institution. It will allow students at the college’s Student Managed Farm in Vermilion, Alta., to get hands-on experience about how to manage bison, said dean of agriculture […] Read more


Terry Kremeniuk had a full career of more than 31 years at Farm Credit Canada before spending 19 years as the executive director of the Canadian Bison Association. That’s about half of the organization’s history. | Screencap via canadianbison.ca

Kremeniuk guided, grew Canadian bison industry

For two decades the Canadian Bison Association leader navigated BSE, processing, trade, markets and growth

Terry Kremeniuk retired the first time in 2003. Nearly 20 years later, he retired again. There could even be a third retirement in his future because he will likely find something else to do. “He has to be busy,” said his wife, Sharon. Kremeniuk had a full career of more than 31 years at Farm […] Read more

Bison prices are up about 15 percent this year.  |  File photo

Bison producers remain cautiously optimistic

With restaurants closed and exports to Europe basically non-existent, most of 2020 and nearly all of 2021 was a rough period for Canada’s bison industry. But demand for bison meat bounced back in 2022 and prices have increased over the last year. As a result, bison ranchers are feeling more hopeful. “Cautious optimism? I’m starting […] Read more


John Church, research chair in cattle sustainability, Thompson Rivers University, at the Canadian Bison Association annual conference in Regina. | KAREN BRIERE PHOTO

Bison designed to fight climate change, with fewer emissions

The ancient animal has been living in hot and challenging environments for millennia and will even reduce fire risk

Bison are likely well suited to a warming climate, says Dr. John Church, research chair in cattle industry sustainability at Thompson Rivers University. “The heat’s coming. I think we’re all starting to appreciate that,” he told the Canadian Bison Association annual conference. “Of the species that we raise for livestock I’m probably the least worried […] Read more

Many producers depend on bison meat sales to the U.S. and Europe to maintain the price of bison in Western Canada. With restaurants closed in America and across the European Union because of COVID-19, exports of Canadian bison meat have fallen off a cliff. | File photo

Bison market crashes down on producers

Only a couple of months ago, the price of a bison carcass was close to $5 a pound in Western Canada. Now, prices on the rail have dropped to $3.50 per lb. But that number isn’t precise because the packing plants are processing very few animals. “There’s no liquidity right now,” said Dean Andres, who […] Read more

Vince McConnell shares photos from around the world as inspiration for bison producers to be brave and embrace new marketing ideas.  |  Mary MacArthur photo

Bison ‘the perfect animal’ to promote for consumers

Presenter at the recent Wild Rose Bison Convention in Camrose, Alta., lauded the attributes of bison meat

CAMROSE, Alta. — Bison are the ideal animal for consumers’ changing diet, said an agrologist and sustainable agriculture adviser. Bison meat is healthy, the animal is native to North America and is the ideal grass animal, Vince McConnell told bison producers at their annual meeting. Instead of trying to compete with traditional livestock and markets, […] Read more


It’s thought that the presence of more bison would help native youth better understand and connect with their culture.  |  File photo

First Nations seek free-roaming bison herds

Efforts are underway to increase the number of free-ranging bison in Western Canada and Montana. Signatories to the 2014 bison treaty, which includes numerous First Nations, are working to establish regions where bison can roam and where native connections with the iconic species can be re-established. Leroy Little Bear, a scholar integral to formation of […] Read more

Canadian bison producers were challenged to think differently about the animals they raise during a presentation at their annual convention last week. | File photo

Producers urged to deal withtwo faces of bison production

Is bison a fully industrialized production system 
or a heritage animal raised in the most natural way possible?

Canadian bison producers were challenged to think differently about the animals they raise during a presentation at their annual convention last week. “This is your navel-gazing talk,” said Dr. Terry Whiting, animal welfare manager with Manitoba Agriculture. “I want you to think about the idea of a bison more than a bison itself.” Bison have […] Read more