For all of the Canadian government’s vocal support of the goal to fight climate change by reducing agricultural greenhouse gas emissions while providing food security, the report says today’s economic and regulatory framework won’t allow much to happen and in some cases is actually working against it. | Screencap via rbc.com

Canada chided for letting ag policy fall behind

Report says regulatory framework won’t allow much to happen on climate change and in some cases works against it

If Canada hopes to achieve its agricultural potential, it will need to at least keep up with American and other competitors who are doing much more to support their farmers’ efforts. That’s one of the main conclusions of the New Ag Deal: Four Policy Transitions for a Climate Smart Food Powerhouse, a report written by […] Read more

Most prairie farmers in the 1950s, when this photo was taken, appeared satisfied with marketing their grain through the Canadian Wheat Board, but opposition was on the horizon.  |  File photo

Grain marketing debate was long and heated

A clash of visions between open and controlled markets dominated the prairie ag landscape for much of the last century

Murray Fulton didn’t hesitate when asked to identify an overarching theme in grain marketing on the Canadian Prairies over the last century. “It’s the big question — should you rely on markets, or should you rely on some kind of more controlled system, whether it’s co-op owned, or government controlled?” said the University of Saskatchewan […] Read more

Second World War veteran Tracy Cross, wearing his service medals, sits beside the poppy quilt made for him by Linda Hanline, who works at Cypress Lodge in Maple Creek, Sask., where he now lives.  |  Karen Briere photo

War veteran nears 100th birthday

The aircraft mechanic from Saskatchewan was posted in England, Holland and Germany during the Second World War

MAPLE CREEK, Sask. — In December 1942, just days before Christmas and days after his 19th birthday, Robert Tracy Cross left the family farm and headed five miles into Yorkton, Sask. There, he signed up for the war effort. “I figured maybe they needed a little more help,” said the Second World War veteran who […] Read more


Eight B.C. poultry farms have been confirmed to have outbreaks of the virus, according to a Nov. 8 release from the B.C. agriculture ministry, bringing the total to 14 commercial operations affected since Oct. 20. | Getty Images

Avian flu lands in B.C.

British Columbia poultry producers face renewed challenges with avian influenza as the highly pathogenic virus has again swooped into the province. Eight poultry farms have been confirmed to have outbreaks of the virus, according to a Nov. 8 release from the B.C. agriculture ministry, bringing the total to 14 commercial operations affected since Oct. 20. […] Read more

“The Canadian Malting Barley Technical Centre (CMBTC) has been facilitating the shipment of container loads of new malting barley varieties to Chinese maltsters since 2017.  |  File photo

Malt barley varieties tested in China

Commercial malting and brewing trials in China are paving the way for the adoption of better performing varieties in Canada, says an industry official. The Canadian Malting Barley Technical Centre (CMBTC) has been facilitating the shipment of container loads of new malting barley varieties to Chinese maltsters since 2017. Those shipments are used in commercial […] Read more


There is some confusion in Canada over what “rye” whisky means, but in the United States it has experienced a renaissance in production and popularity.  |  Ed White photo

Art of whisky starts with science of chemistry

Rye’s secret weapon is its hardy kernel and physical structure, an environmental armour that provides a sensory punch

This is part of an ongoing series of stories exploring rye, the crop, as it becomes Rye, the whisky. Many tipplers talk about whisky-making as a craft or an art. But long before whisky can become a work of art, the chemistry’s got to be done right. Whisky’s flavours come from the interplay of a […] Read more

Researchers recently discovered that roots’ temperature and sensing systems are independent of the plant’s shoots. The study could lead to new methods in plant breeding to further crops’ coping mechanisms in the face of a warming world.  |  File photo

Researchers find temperature sensors on plant roots

Knowing that roots integrate temperature information independent of shoots may help breeders develop better varieties

Plants respond to the ambient temperature with growth patterns that adjust as the temperature changes. But how they do it has remained a mystery. Recently, researchers at Martin Luther University in Halle-Wittenberg, Germany, discovered that roots’ temperature and sensing systems are independent of the plant’s shoots. The study could lead to new methods in plant […] Read more

A recent report found that while the Oldman River watershed was able to handle the first year of a drought, the second would require water sharing agreements to be established over the winter before the following growing season.  |  Barb Glen photo

Water sharing agreements ‘helpful’ in a drought

As reservoir levels stabilize in southern Alberta, a consulting company says it’s crucial that all stakeholders work together

Irrigation districts in southern Alberta managed a tough growing season as drought maintains a stubborn hold and calls for maintaining co-operation between stakeholders and better water storage infrastructure continues. From the Milk River along the U.S. border to the Hay River running into the Northwest Territories, 50 water shortage advisories are currently in place across […] Read more


Garth Massie and his dog, Cinder, sit on a top of  a large glacial erratic used as a bison rubbing stone near Biggar, Sask.  |  Merle Massie photo

Sask. farmer tracks down bison rubbing stones

Landowners are asked to take photos of rubbing stones and share them with others as a first step in creating a database

A Saskatchewan-based farmer and agricultural researcher is embarking on an initiative to document bison rubbing stones and share the special place they have on the Prairies. Rubbing stones are traditionally large boulders found on the Prairies, which were left following the retreat of the ice sheets that once covered the plains. They subsequently were polished […] Read more

The decline in monarch butterfly numbers has been mainly due to damage to their overwintering sites, with other factors also at play, such as overuse of pesticides and climate change.  |  XSIC photo

Steps can be taken to save monarch butterflies

Conducting population counts and planting natural habitat such as milkweed can help keep that numbers at viable levels

The monarch butterfly migration is a rare phenomenon, taking several generations to make one round trip. All along their migration route, from Canada to Mexico, efforts are being made to protect existing overwintering areas, or to re-establish historic ones. This species, through its drastic decline in population since 2018 at only one percent of their […] Read more