Cattle producers recommend better regulations and communication at all levels of government during wildfires, taking local input into account and developing a process to acknowledge some producers must shelter in place. | Reuters photo

Producers want better fire evacuation policies

The Senate’s agriculture and forestry committee has been studying the effects of wildfires on the two sectors

REGINA — Cattle producers described the stress of evacuating cattle during a forest fire in recent testimony at the Senate agriculture committee. The committee wrapped up its study last week after hearing from a variety of witnesses in forestry and agriculture. Among those was Stacey Meunier from Meunier Livestock at Barrhead, Alta. She talked about […] Read more

Kochia typically appears in patches within a field rather than across the entire field, and farmers are advised to treat it only where it is found. | File photo

Researcher experiments with burying kochia

Agriculture Canada scientist looked at a number of ways to kill the weed by covering it and found chaff worked best

WINNIPEG —- Every weed has a weakness. For kochia, the pesky tumbleweed that’s become difficult to control in parts of Western Canada, that weakness is burial. Research has shown the seeds of kochia are less likely to germinate when they’re buried in the soil. For the last few years, Agriculture Canada scientists in Saskatoon have […] Read more

The dairy cattle traceability system mandates white tags, but with more dairy cattle crossbreds moving into beef, there’s confusion about tag colours. | John Greig photo

Beef-dairy tags face questions

Calves have white DairyTrace tags rather than CCIA yellow tags. Does that make a difference at auction?

Western Canada’s dairy producers are taking a pass on a study to see if their industry-required ear tags are disadvantaging beef-cross calves at market. The now cancelled study hoped to examine whether beef-on-dairy calves, which are given white DairyTrace tags even if they’re bound for beef, would draw lower prices than calves with yellow beef […] Read more


Curtis Wightman from Neilburg, Sask., said this was the best start and the worst finish he's ever had growing canola. | Curtis Wightman photos

A new era for crop genetics

This year marks 50 years since Baldur Stefansson of the University of Manitoba registered Tower, the first canola variety that had oil low in erucic acid and meal low in glucosinolates. Stefansson couldn’t have predicted in 1974 the juggernaut the western Canadian canola industry would become. Other stories in the Canola Yearbook 2024: This year, […] Read more

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Shrinking production estimate supports canola bids

Canada loses market share to Australia in traditional markets such as Japan, Mexico and the European Union

Canola futures traded in the range of $600 to $700 per tonne for the first 10 months of 2024. It was a wild ride with fund managers holding the reins. They held a net short position in canola futures the entire time, keeping a lid on prices. Other stories in the Canola Yearbook 2024: Their […] Read more



Canola growing season in review

Canola growing season in review

The 2024 canola growing season was a tale of two distinct seasons. The April through June period resulted in a dramatic improvement in growing conditions from the past few years. The July through August period was very stressful and caused yield potential in canola to drop dramatically. The rain during the first half of the […] Read more




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The future of gene editing in canola

New research could lead to higher-yielding varieties better suited to a warming climate

An unexpected side effect of gene editing research at the University of Guelph could pay dividends for canola breeders in the years ahead. The discovery stemmed from research that began in 2016. The research examined how carbohydrate metabolism is affected in Arabidopsis when substituting one of its genes with the corresponding gene from a corn […] Read more