A scientist wearing latex gloves and carrying a clipboard examines the leaves of a small plant on a table filled with plants.

Crop Production Show 2025: Saskatchewan funds agriculture research

The Saskatchewan government has partnered with agricultural industry groups to commit $14.8 million to the Sustainable Canadian Agricultural Partnership. Of that, $5.4 million has been co-funded from the 10 industry partners, while the rest of the investment comes from the Saskatchewan Agriculture Development Fund (ADF). The announcement came on day two of the 2025 Crop […] Read more

Reducing fertilizer rates while growing oats can make sense in some instances, but producers need to tailor fertilizer practices to their soil type and growing conditions.  |  File photo

Crop Production Show 2025: How do fertilizer reductions impact the oat industry?  

Considerations for industry competitiveness should be top of mind, says researcher at Crop Week 2025

If oat producers in Canada were to reduce their fertilizer use by 15 or 30 per cent, how would that impact their profits and the industry’s overall competitiveness?  That’s what researcher Jessica Enns tried to figure out through a recently completed research project, she told producers at the SaskOats annual general meeting Wednesday morning, which […] Read more

Mark Tully, market research senior manager, Nutrien, speaks at CropWeek 25.  |  Screen capture

Tariff uncertainty builds as inauguration nears

Market researcher told Crop Production Show 2025 attendees agriculture will be affected differently 

REGINA — Just days before the possible implementation of tariffs by the United States, it’s still unclear how they would be applied and which sectors will be affected. Mark Tully, senior manager of market research at Nutrien, told Crop Week 2025 it appears American border management would be responsible to collect the tariff as it […] Read more


Beer being poured from a tap into a glass in a bar

Crop Production Show 2025: Oat beers having a moment

Market demand and unique grain traits make oats an increasingly attractive ingredient for craft beers, says Sask. brewer at the 2025 Crop Production Show in Saskatoon

There’s huge growth potential for oats as a craft beer ingredient in Canada right now, craft brewer Mark Heise said at Crop Week 2025. “Across Canada, there’s about 1,200 breweries. I can guarantee you, just about all of them are using oats to some degree,” he said today at the SaskOats annual general meeting in […] Read more

Close-up of green oats growing in a field under a blue sky with scattered clouds.

U.S. tariffs could impact Canadian oat market as early as next week

Producers shouldn't panic just yet, says oat market analyst at the 2025 Crop Production show

It’s likely that Canadian oat producers will be affected by U.S.-imposed tariffs as early as next week, according to one expert. “I’ll be quite surprised if he (U.S. president-elect Donald Trump) doesn’t implement the tariffs on his first day,” said oat market analyst Randy Strychar at the SaskOats 2025 annual general meeting held today during […] Read more


Tannis Axten builds a fresh, living tea for injection into the seedrow from compost in this file photo from 2018. Her family became regenerative agriculture-certified by Regenified in 2023. | Axten family photo

Sask. farm first in line for Regenified certification

The Axten family’s operation was first in the country to join a program that recognizes regenerative agriculture practices

Derek and Tannis Axten of Axten Family Farms in Saskatchewan became trailblazers in 2023. They were the first in Canada to take a gamble on Regenified, a new program meant to assess and verify farms for their regenerative management practices. But while the farm now has an official acknowledgement of their regenerative production, its a […] Read more

Precision fermentation is a technology where microbes, mostly bacteria, are engineered to produce a particular product, such as a milk protein. | Saskatchewan Food Industry Development Centre photo

Precision fermentation: the next food revolution

WINNIPEG — Cargill reported US$177 billion in revenues in 2023. To put that in perspective, Saskatchewan’s gross domestic product was C$79 billion that year. Cargill is a giant in the food and ingredient industry, so when the company’s chief technology officer says he’s excited about a new technology, it’s probably a big deal. “The overall […] Read more



The conditions for the approval include Bunge's divestiture of six grain elevators in Western Canada and a binding commitment from Bunge to invest at least C$520 million in Canada within the next five years, according to a statement from the transport ministry. | Screencap via bunge.com/Brandon Stengel

Canada clears Bunge-Viterra merger

OTTAWA (Reuters) — Canada on Tuesday approved with conditions Bunge’s US$34 billion merger with Glencore-backed Viterra, clearing one of the final remaining obstacles for a global agriculture tie-up that is unprecedented in dollar value. The conditions for the approval include Bunge’s divestiture of six grain elevators in Western Canada and a binding commitment from Bunge […] Read more

John Treleaven, international trade consultant and former Canadian ambassador to the Philippines, said it will be important for Canadians to avoid jumping to conclusions. | Reuters photo

Ag braces for Trump inauguration

Glacier FarmMedia – With threats of a 25 per cent tariff looming ahead of U.S. president-elect Donald Trump’s inauguration in late January, Canadian producers are left planning for the unpredictable and volatile months ahead. John Treleaven, international trade consultant and former Canadian ambassador to the Philippines, said it will be important for Canadians to avoid […] Read more