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Agriculture going green: census

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Published: May 30, 2002

It’s official – Canadian agriculture is becoming more environmentally

friendly.

For Agriculture Canada environmental specialist Alex Lefebvre, it is

confirmation of a trend that many analysts had identified, even if

there was little statistical proof.

“It is not news that farmers are adopting these practices, but it is

good news that we now have proof.”

The proof came from the 2001 census of agriculture and the first

results that were published in mid-May.

During the past five years, the number of acres sprayed with

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insecticides fell 25 percent, although land sprayed with herbicides

increased 11 percent. Commercial fertilizer application declined almost

four percent.

Zero-tilled land increased dramatically, especially in Saskatchewan,

where more than one-third of the seeded land fell into the category

last year – the highest in Canada.

Manure increasingly replaced commercial fertilizer.

Organic farming, while still on the margins, grew substantially.

Census analysts enthused about evidence that farmers have embraced

environmental practices.

“Environmentally friendly land management practices have surpassed

conventional tillage methods in popularity and now are used on 60

percent of land tilled, double what it was in 1991,” Statistics Canada

said.

The agency said the greatest changes have been in the West.

Lefebvre, a senior energy analyst in Agriculture Canada’s environment

bureau, said farmers and the environment both benefit from reduced

tillage.

“The census gives us a snapshot of what is happening and it is

definitely good news,” he said.

It reinforces the “environmental sustainability” goal of the new

national agricultural policy being negotiated between federal and

provincial agriculture ministers.

It supports the federal government’s view that better land management

and farming practices that lead to more carbon sequestering in the land

and less carbon emission from farms will make agriculture a key player

in meeting Canada’s international greenhouse gas emission targets.

And it helps farmers.

“I think the decision to move to less tillage is an economic decision

by farmers because it cuts their tillage costs,” Lefebvre said.

“It also helps the environment and supports policy decisions we have

been making. It is a win-win.”

A Statistics Canada analysis of the census data emphasized the economic

benefits.

“Practices such as conservation tillage minimize the number of passes

farmers make over their fields, which in turn decreases fuel costs and

lowers carbon dioxide emissions.”

Saskatchewan has led the way in environmental adaptation, according to

the data.

It has the most acres under reduced tillage and saw cropland increase

almost seven percent during the past five years because of reduced

summerfallow.

As well, the province’s 773 farms that are at least partially dedicated

to organic production represented more than one-third of the national

total.

Statistics Canada said new equipment and varieties suitable to reduced

tillage operations have helped Saskatchewan farmers embrace

environmentally beneficial tillage methods.

“Not only does the environment benefit, soil moisture is retained for

use by the crop, (but) the farmer spends less time in the field and

fewer tractor hours are logged on machinery to accomplish seeding with

conservation tillage and no-till seeding,” said the agency analysis.

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