Cicer milkvetch is becoming more popular with producers, though it has a long establishment time.  |  Canadian Cattlemen file photo

Quality, weed-free fields key to steady forage business

With nearly 40 years producing forage seed, the Siklenka family has seen some varieties fall in and out of favour

Glacier FarmMedia – Forage seed production may not receive the attention of many other parts of the beef industry, but it plays a crucial role. Nathan Siklenka and his father, Darrel Siklenka, own and operate Siklenka Seed Farm together near Glaslyn, Sask. The farm has been in operation since 1985. The business is well known […] Read more

Innovative technology is driving mode40, a Manitoba-based company, to streamline and upgrade meat cooling across the country. | Getty Images

AI reaches into the meat locker

Once commercialized, the high-tech meat management system promises gains on efficiency, sustainability, quality

Glacier FarmMedia – Artificial intelligence is digging footholds in agriculture and agribusiness, from crop and herd monitoring to traceability and weed management. For one Manitoba-born company, AI has become a tool for carcass quality control in the meat sector. Cameron Bergen is chief executive officer and co-founder of mode40, a technology services company that helps […] Read more

On June 17, the Canadian Food Inspection Agency updated their guidance for private veterinarians on highly pathogenic avian influenza (HPAI). The update noted the expanded eligibility for testing, and that the CFIA would cover lab test fees at any Canadian Animal Health Surveillance Network (CAHSN) lab that is approved to test samples in domestic animals. The agency will not, however, pay veterinarian fees for sample collection or shipment to the lab. | File photo

Dairy testing for bird flu expanded in Canada

Non-clinical dairy cattle eligible for funded testing

Glacier FarmMedia – Non-clinical dairy cattle can now be tested for bird flu on the government’s dollar. On June 17, the Canadian Food Inspection Agency updated their guidance for private veterinarians on highly pathogenic avian influenza (HPAI). The update noted the expanded eligibility for testing, and that the CFIA would cover lab test fees at […] Read more


The Canadian government is investing to prevent and prepare for African swine fever, because the disease poses a significant risk to the health of the Canadian swine herd.  |  Getty Images photo

Pork sector gets $9.6 million to prep for African swine fever

Funds underscore importance of research and development to enhance biosecurity measures within the industry

Glacier FarmMedia – The federal government has earmarked more than $9.6 million to help the Canadian pork sector prevent and prepare for African swine fever. Francis Drouin, parliamentary secretary to the agriculture minister, announced funding for African Swine Fever Industry Preparedness Program projects across the country. The Canadian Pork Council also received funding to develop […] Read more

Two curious cows peek at the photographer over a weathered post and rail fence surrounding a pasture.

Preparing for a foot-and-mouth disease outbreak

Glacier FarmMedia – In 2001, foot-and-mouth disease decimated the U.K.’s beef industry and millions of animals were culled. According to the BBC, there were 2,000 cases of the disease, which resulted in entire farms having their animals slaughtered. Soldiers dug mass graves and piles of carcasses burned, black smoke billowing into the sky. Over 20 […] Read more


Initial research has found surprising links between cattle efficient at digesting fibre and methane emissions. | File photo

Researcher targets fibre digestibility for forage efficiency

Initial research found surprising links between cattle efficient at digesting fibre and methane emissions

Results of four interconnected studies on cattle forage intake and methane emissions have yielded useful findings, says a University of Saskatchewan researcher. “Our hypothesis is that cattle with greater digestible fibre intake would have positive RFI (residual feed intake) because they eat more,” said Dr. Gabriel Ribeiro, an assistant professor and the Saskatchewan Beef Industry […] Read more

Most swine flu strains in North America have genome segments that were acquired from human strains, because flu viruses have a segmented genome that allows one virus to trade segments of its genome with another strain.  |  File photo

Managing influenza in pigs is a frustrating task

Influenza has had a lot of attention over the past several months with a highly pathogenic avian flu strain causing health challenges in dairy herds in the United States. While there have been other cattle influenza infections over the years, this is perhaps one of the more significant birds-to-bovine events. In this article, we will […] Read more

The concept of “circularity” in food production, with animals being kept for waste clean-up duties only, is not commonly discussed in North America. | File photo

European pigs to eat only waste and byproducts?

Politicians in the EU discuss the potential for a ban on use of farmland to produce livestock feedgrains

WINNIPEG — Pigs once ate a lot of slops. Today, feeding pigs human food waste is banned in some countries and heavily restricted in others. That would need to change in order to create “circularity in food production,” according to Dutch swine nutritionist Alfons Jansman of Wageningen University. European consumers and politicians are beginning to […] Read more


Rick Wright, chair of the Livestock Markets Association of Canada, addresses concerns about proposed changes to Health of Animals Regulations (Identification and Traceability) during LMAC’s annual meeting in Waterloo, Ont., May 25.  |  Diana Martin photo

Traceability updates create concerns

Livestock Markets Association asks CFIA for producer education on changes to Health of Animals Regulations

Glacier FarmMedia – Livestock producers want more details and training on proposed changes to Canada’s national livestock traceability rules so they can ensure they meet requirements. Changes to the Health of Animals Regulations (Identification and Traceability) can have far-reaching effects on livestock business operations. Rick Wright, chair of the Livestock Markets Association of Canada, told […] Read more

The federal government said the situation has become more challenging for producers due to climate change, when announcing a list of regions eligible for the deferral on June 14. The LTD allows producers in designated areas, who were forced to sell all or part of their breeding herd, to defer a portion of the income from those sales to a subsequent tax year. | File photo

Feds announce early livestock tax deferral

Program has also been streamlined and buffer zones added to ensure eligibility

Glacier FarmMedia – Livestock producers in drought-affected areas are getting and early livestock tax deferral (LTD) for the 2024 season. The federal government said the situation has become more challenging for producers due to climate change, when announcing a list of regions eligible for the deferral on June 14. The LTD allows producers in designated […] Read more