A new plant to slaughter and process between 400 and 500 head each day would cost about $120 million. A 1,000-head-per-day plant would cost more than $200 million. | Getty Images

Beef cattle processing brings with it many challenges

ASSINIBOIA, Sask. — Adding capacity to Saskatchewan’s beef processing sector can be done but with competitive challenges, according to study results. Consultants Willie Van Solkema, former president of XL Foods, and Kevin Grier, long-time industry analyst, conducted the study for the Saskatchewan government and Saskatchewan Stock Growers Association. The government has a goal to double […] Read more


Drought and difficult pasture and feed situations are proving to be challenging for some livestock producers. | File photo

Stressed animals seized by RCMP near North Battleford

Charges have been laid against a North Battleford, Sask., area producer after 308 cattle were seized by Animal Protection Services of Saskatchewan in April. Morris Tokaryk has been charged under the Criminal Code of Canada for causing unnecessary pain, suffering or injury to the animals, and for failure to provide adequate water, food and care. […] Read more

The British Columbia Premises ID program collects information about the location and type of animals, along with how to contact the people responsible for them. It allows farmers with a registered premises ID to receive notifications when there is an emergency in their area. | Reuters photo

B.C. livestock must register

Anyone in British Columbia who owns or cares for livestock must register their premises as of July 1 under a mandatory program that helps producers deal with emergencies such as natural disasters or disease outbreaks. “Most things when they go mandatory, we don’t approve of,” said Kevin Boon, general manager of the B.C. Cattlemen’s Association. […] Read more


Pat Siemens and her great granddaughter give contestant Ella Malenowski a ribbon. | Jeanine LaSalle photo

50 years of horsing around – photo essay

For the past 50 spring seasons Pat Siemens has organized the Annual Fiske Horse Show, at Fiske, Sask., between Saskatoon and the Alberta border. Last week’s event was the last she will run. Her community, along with the Fiske Recreational Co-op, came out to thank her for the passion, dedication and commitment to the central […] Read more

The Canadian Food Inspection Agency has said the country’s poultry and egg producers had destroyed almost two million birds due to avian influenza. Alberta accounted for about half of all cases. | File photo

Alta. veterinary medicine school expands diagnostic services

The University of Calgary’s Faculty of Veterinary Medicine plans to further expand its diagnostic services to help Alberta producers guard against animal diseases such as avian influenza. “We are already working on the next expansion because we can’t cope with the work… and I think that is obviously to the benefit of a province where […] Read more

Diseases, including diarrhea, are never a random event. Asking the right question is imperative: What has changed?” | File photo

Investigating scour challenges: ask what’s changed

As a swine veterinarian, I think of myself as a disease detective. Investigating root causes of poor health on farms, many of which are not obvious, is part of my job. Let’s consider an example of a farm experiencing an increase in scours in newborn piglets. Diseases, including diarrhea, are never a random event. Asking […] Read more


Researchers have determined that viruses can be spread to livestock through feed. Now they’re trying to find the best way to kill those viruses.  | Getty Images

Heat recruited to kill viruses in feed

Researchers determine that a storage period of 30 days at 24 C reduces risk of viral contamination in plant-based feed

Multiple disease-causing viruses have been proven to survive for extended periods in imported plant-based animal feed, but what temperature can kill them? Researchers released data on the issue earlier this year. They want to develop science-based procedures to safely import essential ingredients from countries afflicted with animal viruses. “We wanted to determine at 30 days […] Read more

Keifer McLaughlin manoeuvres his calf around the ring during the showmanship class. | Robyn Wheat photo

4-H in the ring – photo essay

Photo essay | The Vermilion Clandonal interclub 4-H beef show was held outdoors and open to the public May 30 for the first time since 2019. | Robyn Wheat photos 


The Vermilion Clandonal interclub 4-H beef show was held outdoors and open to the public May 30 for the first time since 2019. | Robyn Wheat photos