Recent weather conditions have dramatically changed the landscape cow-calf operators are operating in. | File photo

Meat-cattle price tensions continue

Live cattle prices continue to rise but a call by the Saskatchewan Stock Growers Association for an investigation into how much ranchers are paid for their product is exposing tensions in the industry. In a SSGA release calling for provincial and federal governments to launch an investigation into current beef prices, the association highlighted that […] Read more

Increased soymeal production is expected to lower prices for distillers grain, but Canadian cattle feeders wonder if increased demand for soybeans could lower U.S. corn acres and raise the price of feed corn.  |  File photo

Soy crush boom to hit feedgrain prices

Feedgrain prices are set to fall in the coming years as soybean crush capacity soars in the United States, says an analyst. Annual crush capacity is expected to grow by 800 million bushels as grain companies capitalize on new policies like California’s Low Carbon Fuel Standard that are promoting the use of soybean-based renewable diesel. […] Read more

A wool grader tells producers that poor shearing management can quickly degrade wool quality.  |  File photo

Producers can take steps to protect their wool quality

“Blue paint is the worst,” says Lisa Surber from the front of a makeshift classroom. She’s pointing at a slide where a smudge of white fleece is smeared with the remains of blue marking paint, now greenish after a prolonged wash. “The packaging may say it’s scourable but the second you cut that paint or […] Read more


Maddison Degenshein feeds newborn Holstein calves beneficial strains of lactobacillus bacteria taken from the intestines of healthy Holstein heifer calves that had been weaned.  |  University of Alberta photo

Probiotics help dairy calves

A scientist has found that feeding a special probiotic supplement to newborn dairy calves gives them a head start by protecting their health during their vulnerable first weeks of life. “I guess my biggest thing is calves are the future of the farm,” said Maddison Degenshein, who conducted the research for her Master of Science […] Read more

Beavers’ habitat overlaps with that of deer, in which chronic wasting disease is widespread.  |  File photo

Researchers study beavers’ CWD infection risk

Chronic wasting disease can mutate in unaffected species and infect other mammals such as beavers with a new variant

New research into chronic wasting disease has found it may be so endemic in the environment that it could pose a threat to other species. University of Alberta professor Debbie McKenzie conducted research into whether there is a possibility of CWD infecting beavers whose habitat often overlaps with that of deer. CWD is a prion […] Read more


The Canadian Cattlemen’s Association has changed its name to the Canadian Cattle Association.  |  Jeannette Greaves photo

National cattle organization decides to change its name

The move will see group adopt new name and logo but keep the same acronoym as it attempts to reflect more inclusion

The acronym is still the same but the name representing Canada’s 60,000 beef industry members has changed. The Canadian Cattle Association launched July 7 with a new brand and logo designed to highlight the former Canadian Cattlemen’s Association move to support diversity and inclusion. CCA president Reg Schellenberg said CCA has been the voice of […] Read more

The irritation caused by black flies, as well as horn and face flies, can limit grazing, which can significantly affect weight gain. | FILE PHOTO

Black flies can cause major production problems in cattle

We seldom talk about black flies but I have recently run across problematic black fly strikes in northern Alberta. Black flies are very small and can elicit painful bites that can cause swelling in people, dogs, horses and cattle. Deaths can result from black fly strikes in animals that have not experienced them before and […] Read more

Jessica Grenke, lead author of a new study of multi-paddock grazing, gets some help while sampling plant diversity.  |  Emily Holden photo

Intensive grazing damage minimal

Study finds adaptive multi-paddock grazing can reduce plant diversity, but not much worse than conventional practices

A new study has found that adaptive multi-paddock grazing by cattle has a minimal if slightly negative environmental impact on plant diversity, says a scientist. Previous research had been inconclusive, fueling concerns “you can end up shooting yourself in the foot by using such intensive management,” said Jessica Grenke, a doctoral candidate in the University […] Read more


The National Centre for Foreign Animal Disease will be a reference laboratory to deal with African swine fever if the disease appears in Canada’s hog herd.  |  File photo

Winnipeg lab designated for African swine fever

World Organization for Animal Health designates CFIA facility as a reference laboratory to deal with the disease if it appears

Canada now has a laboratory officially recognized as a world leader in African swine fever. The World Organization for Animal Health said last month that the National Centre for Foreign Animal Disease in Winnipeg will be a reference laboratory to deal with ASF. “(Reference laboratories) are internationally recognized centres of expertise on specific animal diseases,” […] Read more

Health Canada has backed down from a plan to label ground meat with a fat content warning. | File photo

Ground meat exempt from food labelling rules

Beef and pork producers are relieved after Health Canada backed down from a plan to label ground meat with a fat content warning. Federal minister Jean-Yves Duclos announced new front-of-package nutrition labels June 30 for products that are high in saturated fat, sugar or sodium content. Companies have until Jan. 1, 2026 to have the […] Read more