Your reading list

Survey collects facts on farm work

Reading Time: 2 minutes

Published: April 4, 2002

Are women staying on the farm to run home-based businesses or are they

driving into town to do off-farm work?

When the children do farm chores, are they paid for their work?

Is farming a full-time job for men?

The National Farmers Union, which has started a national project to

look at farm employment practices, doesn’t think enough is known about

the nature of work done by farmers and their families.

Shannon Storey of the NFU said the last study of how farm families work

Read Also

Two women work in a restaurant kitchen, one crumbling rice into a large, clear container with her hands while the other holds a shallow metal pan upside down.

Restaurant blends zero waste, ancient farming

A Mexico City restaurant has become a draw for its zero-waste kitchen, which means that every scrap of food and leftovers is reused for other purposes.

was done in 1982. Since then, drought, low grain prices, rural

depopulation and free trade have changed the economy. But those making

decisions about agriculture don’t have hard figures to back the

anecdotal evidence.

“We first realized after the 1996 census that we needed it,” Storey

said.

“The census was supposed to reveal what women are doing. We really

didn’t know any more.”

She said there were two problems with Statistic Canada’s 1996 survey:

  • For the first time, the survey allowed more than one name to be

written on the line asking the identity of the farm operator.

The results showed one in four farmers was a woman.

However, Storey said the question was answered inconsistently. She

heard that some women who should have identified themselves as

operators didn’t, while other women who did less on the farm were

calling themselves operators.

  • “It became clear that youth had been discounted even more than

women,” Storey said.

She said it is illegal to work children under the age of 15, so it

isn’t reported. Young people are seldom paid a wage for farm work, so

it goes unreported and undervalued.

The NFU received $410,000 in grants to conduct the study, funded by the

Canada Adaptation and Rural Development program, Status of Women

Canada; the Sask. Women’s Secretariat; and the Alberta, Saskatchewan

and Nova Scotia agriculture departments. The NFU, various women’s

institutes and two Quebec groups also assisted with in-kind work.

Four farm families will be surveyed this year in each of 100 census

districts that have a high degree of agriculture. Seventy surveyors who

were trained last fall will interview the families four times during

the year. The families will also be asked to keep a diary of their work

habits. The results will be released in March 2003.

Lead researcher Diane Martz of the Centre for Rural Studies and

Enrichment in Muenster, Sask., has an advisory committee that includes

a StatsCan official.

“We made a wish list (of questions) and then cut it in half,” Martz

said.

Surveyors are into their second round of interviews with 618 family

members.

She said the study is not just measuring farm work, but also non-farm,

community, family and domestic work.

Martz figures she “will have some pretty amazing data” by the time the

7,000 hours of interviews are completed.

She said the farm income problem has been the normal situation for the

past decade, so it is not expected to slant the data.

However, Storey said changes in farming made it difficult to find farm

families instead of companies that raised pork, and to find anyone

north of Toronto or in British Columbia’s southern Okanagan Valley who

defined themselves solely as a farmer.

“In Canada, no one starves, but off-farm work now in Canada is not pin

money, but to keep the farm going,” said Storey.

“That’s a shift since the 1980s.”

About the author

Diane Rogers

Saskatoon newsroom

explore

Stories from our other publications