A scientist compares Golden Rice, right, and ordinary rice. Golden Rice is genetically modified to be infused with beta-carotene, a chemical substance responsible in producing vitamin A in the body. The biofortified rice helps prevent vitamin A deficiency, which causes immunity deficiency syndrome and is the leading cause of blindness in children in developing nations. |  REUTERS/Erik De Castro photo

Biofortification: the art of improving food

Examples of biofortification 
projects include:


The potential for crop breeding known as biofortification to direct specific nutrients to people who need them the most is “huge,” but it will take a worldwide effort among many organizations to make that happen, says Adam Heurberger, assistant professor of horticulture and landscape agriculture at Colorado State University. Biofortification involves breeding plants with high […] Read more


The Lego mini-DOT, built by Luke Silinski of Beiseker, Alta., is an autonomous file-tool model based on the Seedmaster-DOT design. Silinski took his Lego mini-DOT to the Glacier Farm Forum held in Calgary in December.  |  Michael Raine photo

Mini-DOT captures imaginations in a smaller, Lego sort of way

Using the latest in recreational-Lego technology, an Alberta boy builds on cutting-edge autonomous farm technology

CALGARY – The imagination of a farm machinery builder might be surpassed only by that of a kid. Seedmaster founder Norbert Beaujot once dreamed of farm machinery rolling about a field with no one to drive — just working away, efficiently and reliably. The result was the 2017 debut of the DOT, autonomous field platform. […] Read more



Canadian wheat ending stocks for 2018/19 (Aug/Jul) will be slightly larger than earlier thought, according to updated supply/demand tables from Agriculture and Agri-Food Canada. | File photo

Ag Canada raises wheat stocks projections, lowers canola

Canadian wheat ending stocks for 2018/19 (Aug/Jul) will be slightly larger than earlier thought, according to updated supply/demand tables from Agriculture and Agri-Food Canada. Meanwhile, the carryout projections for both canola and peas were revised lower in the latest monthly report, released Dec. 20, 2018. Taking into account the adjusted production estimates from Statistics Canada, […] Read more


Spring wheat prices in Western Canada enjoyed a strong year. | Michael Raine photo

2019 good year for Prairie spring wheat, not so much for durum

While spring wheat prices in Western Canada enjoyed a strong year, durum prices weren’t so lucky. Heading into 2019, spring wheat prices could fall victim to increasing global wheat acreage, while durum prices will need to see acreage fall. When looking at data from the PDQ (Price and Data Quotes) Canadian Western Red Spring (13.5 […] Read more

James Nutall applies acute high temperature treatments to wheat at Agriculture Victoria’s Department of Economic Development, Jobs, Transport and Resources.  |  Agriculture Victoria photo

Breeders help wheat beat the heat

Wheat is a cool season crop with an optimal daytime growing temperature of 15 C during the critical reproductive stage. Here on the Prairies, we can see 30 C during this stage. Eighty percent of wheat plants exposed to 30 C during a three-day period around anthesis had abnormal anthers, both structurally and functionally. For […] Read more

Researchers at the University of Edinburgh are looking at the mechanisms and processes of plant disease resistance. Its goal is to make fundamental discoveries about plants and their interactions with microbial pathogens.  |  University of Edinburgh photo

Gene discovered to help plants control disease

Scientists at the University of Edinburgh have discovered a gene that helps plants control how they respond to disease. If scientists can fine-tune how the genes are expressed, it could lead to infection-resistant crops. Plant diseases are a leading cause of crop losses worldwide and, together with pests, account for about 40 percent of lost […] Read more


Crops tested in semi-arid conditions

Planting a mixture of forage species may increase productivity on tame pastures. The concept of multiple species is not new but past trials were conducted in higher moisture areas, so researchers at Agriculture Canada’s Swift Current research centre decided to try forage mixes in a semi-arid environment. The results were mostly favourable but also showed […] Read more

About 450 farmers attended a Combine Clinic put on by the Canola Council of Canada and the provincial canola associations on adjusting combines and preventing losses. The council developed kits to help farmers know how much loss they’re getting in their canola.  | File photo

Canola seed loss similar to leaving money on the ground

A 2013 survey of canola losses at harvest showed a range from two to eight percent, according to Canola Council of Canada agronomy specialist Angela Brackenreed. A 2014 study had an even higher number. It estimated losses of up to 10 percent. That’s a lot of money left on the ground. It’s true that canola […] Read more