Many farmers terminated their volunteer canola during their post-harvest perennial weed spraying program, but livestock producers have also taken advantage of the late crop by cutting and baling it or making silage. | Karen Briere photo

Canola fields awash in yellow after harvest

Widespread regrowth called unprecedented as volunteer plants take advantage of late-season rain and unused fertilizer

Farmers are seeing a bumper crop of volunteer canola this fall on the heels of summer drought followed by late-season moisture. Many parched fields of harvested canola have been flooded with yellow blooming flowers from sprouting canola. “In a lot of cases where the rain came, the volunteer second growth did look better than the […] Read more

The prairie hay shortage is estimated at four million tonnes this year because of drought. | Brian Cross photo

Eastern hay arrives on western Canadian farms

Prairie producers breathe easier as Canadian Federation of Agriculture’s Hay West program begins delivering the goods

Ken Overby is breathing easier. This week, the fifth and final trailer load of round bales was unloaded at his 400-head bison ranch near Inwood, Man. The 190 round bales are part of Hay West 2021, a relief program operated by the Canadian Federation of Agriculture that is working with farmers across Atlantic and Eastern […] Read more

Leila Benmerrouche, a research associate with Saskatchewan Polytechnic, sets up the system prior to flight. | Maycie McWillie/SaskPolytechnic photo

Ninety minutes of hang time helps build detailed files

New drone technology and LiDAR sensors create detailed maps of farm fields, allowing for broad scientific approach

The Ag in Motion Discovery Farm was recently used to fly the latest in state-of-the-art drone technology. It’s a remotely piloted aircraft system, which was recently added to Saskatchewan Polytechnic’s fleet of eight aircraft used for training and applied research. “We went to this newest platform with cutting edge light detection and ranging system that […] Read more


The University of Saskatchewan wants to fill its new Beef Industry Integrated Forage Management and Utilization Chair with someone who has a "complete big picture understanding of forage systems and how they’re managed at that animal-plant interface." | Edwin Crook photo

U of S launches forage expert search

The new research position will connect several disciplines, including soils, plants, animals, economics and ecosystems

The international search is on to fill a new Beef Industry Integrated Forage Management and Utilization Chair at the University of Saskatchewan. The long-awaited professorship is expected to be filled by next year’s growing season and will connect several disciplines at the university. The study of soils, plants, animals, economics and ecosystems will focus on […] Read more

Merlis Wiebe and Daryl Bueckert unload and stack the first truckload of hay that arrived in Saskatchewan last week as part of Hay West. The hay was received at Wiebe’s farm near Osler, Sask., Sept. 10 as part of an effort to deliver hay from Ontario to drought-affected farmers in Saskatchewan. | William DeKay photo

Eastern hay arrives in the West

A light sprinkle of rain fell as the first two truckloads of alfalfa-timothy hay from Ontario arrived at Merlis Wiebe’s farm northeast of Osler, Sask., on Sept. 10. They are part of Hay West, a new program from Mennonite Disaster Service to help drought-affected farmers in Saskatchewan. The initiative is a repeat of 2012 Hay […] Read more


Hybrid corn varieties designed for grazing are bred to grow the biggest plants and cobs rather than just the biggest cobs. | File photo

Corn grazing needs the right variety

A seed company says 90 to 95 percent of corn hybrids are bred to be combined rather than used as silage or grazing

Is your corn bred for the herd or the combine? That’s the question Tyler Russell of NorthStar Genetics asked during Ag in Motion’s Livestock Days, held at the Discovery Farm site near Langham, Sask., Aug. 20-21. “We find there’s a lot of corn bred for a combine or for a grain versus corn bred for […] Read more

Tanya and Dwight Odelein of Quill Lake, Sask., stook freshly harvested barley straw using an old square baler. |  William DeKay photo

Farm family downsized to be more efficient

On the Farm: Couple say their imminent debt-free status and anticipated extra income will allow for creative thinking

QUILL LAKE, Sask. — It was a choice of getting bigger or getting more efficient. Dwight and Tanya Odelein decided the latter in 2012 by downsizing from 3,300 acres to 2,400 so they could manage all the labour on their grain farm by themselves. “It wasn’t easy to find hired men and Dad was starting […] Read more

“They’re not your grandfather’s rye,” said Herman Wehrle, director of commercialization for FP Genetics in Regina. | File photo

Hybrid rye varieties may offer new feeding opportunities

New hybrid fall ryes on the market are outshining older varieties in every way, says the director of commercialization for FP Genetics in Regina. “They’re not your grandfather’s rye,” said Herman Wehrle. “The exciting thing about this is the new technology that’s bringing in higher yields and improved quality, which is definitely a game changer […] Read more


Producers are advised to select cattle based on the environment in which they are kept in terms of forage availability and grazing 
situations. | Jeannette Greaves photo

Genetics, feed help build top cows

Nutritional developments in the beef sector have evolved in step with producers’ genetic and mating decisions

Cows and race cars have something in common — their build and their inputs are part of a winning formula and optimum performance. “Making modifications to your car is like making genetic improvements to your cow. Make sure you are also putting in the right kind of fuel (nutrition),” said Kajal Devani, director of breed […] Read more

Producers attend plot tours at the Glacier FarmMedia Discovery Farm near Langham, Sask., before a general meeting of the Saskatchewan Forage Council last month.  |  GFM photo

Make the most of all your acres

There’s nothing like drought to hammer home a point. Quit wasting money growing annual crops in marginal areas, advises Lyle Cowell, Nutrien’s manager of agronomy services. Instead, farmers should focus resources on the best acres and use marginal land to grow forages. “It’s a simple concept, but I don’t hear too many people talking about […] Read more