All parts of the wheat sector show what can be done when everyone comes together to set research goals. | File photo

Research requires entire value chain

When the Canadian Wheat Research Priorities task group convened in 2019 to begin the consultative process that would create the 2020-22 priorities, they invited representatives along the entire wheat value chain from across Canada. “There is tremendous value in having everyone at the table”, said Dean Dias, chief executive officer of Cereals Canada, the organization […] Read more

 Focusing on innovations by increasing wheat yield while maintaining Canada’s reliability in yield, sustainability, food safety and quality will help advance the country’s position in a competitive global wheat market.  |  Barb Glen photo

Collaboration can lead to innovation

Innovation is a competitive advantage for Canadian farmers. It is through ongoing innovation that Canadian wheat exports will compete with the likes of the Black Sea regions. In the period of 2015-18, Canada has consistently been in the top 10 wheat-producing countries in the world and within the top five wheat-exporting countries. Focusing on innovations […] Read more