Many of us dread going outside during winter, and we couldn’t imagine enduring the cold for long periods of time, especially without proper gear. But that’s exactly what farm animals in our country’s meat supply system routinely endure. Animals in transport are forced onto open trucks that travel through the bitter cold at high speeds, […] Read more
Stories by Sayara Thurston
Food labels give consumers final say
In Canada, consumers and producers are used to terms like cage-free eggs, pasture-raised cattle, and other positive welfare attributes adorning products on grocery store shelves. These labels have appeared on egg cartons and other products for decades, aimed at conscious consumers who want to ensure animals have the chance to move. Globally, methods of production […] Read more
