Horse helpers honoured

Equine welfare is a message Amanda Duerr takes with her to presentations across North America. “There are more humane methods to go about things,” said the 19-year-old certified equine therapist from Fulda, Sask. The Farm Animal Council of Saskatchewan and the Saskatchewan Horse Federation recognized her with an equine welfare steward of the future award […] Read more

Story of The Fly retold

The role of window and door screens in keeping out disease was the message of an early public health display and the messenger was a single animated fly. In the 1920s, the Saskatchewan Bureau of Public Health used a fly on a wire to show people how easily disease can spread from barn to yard […] Read more

Producers get CWB awards

Four Saskatchewan grain producers received Canadian Wheat Board master grower awards for their outstanding growing practices and grain samples during the 16th annual Grain World Outlook conference in Winnipeg in February. Winning producers included Paul Cherkas of Kamsack for six-row malting barley, Doug and Brenda Martin of Lumsden and Dale and Tracey Richter of Broadview […] Read more


Producer heads back to school

The Canadian Agricultural Skills Program is giving Norman Gritzfeld a chance at a new career. The 49-year-old cow-calf producer at Strasbourg, Sask., will spend the next few years working on a degree in psychology at the University of Regina en route to his goal of becoming a counselor. “I wouldn’t be able to go without […] Read more

Planned packer raises funds

A proposed multi-species slaughter plant hopes to raise at least $4.5 million through a share offering this spring. Lorne Thomson, chief executive officer of Nesco Meats Inc., said the share offering in Saskatchewan will try to raise enough capital by June 30 to begin preliminary work on a slaughter and processing plant in Melfort. “If […] Read more


Volunteer spirit builds centre

ASSINIBOIA, Sask. – Kiara Brost and her friends scan the movie posters at the theatre inside the Prince of Wales Cultural and Recreation Centre. “It’s a treat to come and see a wide screen TV,” explained eight-year-old Brost. “I come as often as I can.” It’s something the children’s parents would not have been able […] Read more

Predator problem plagues farmers

Saskatchewan farmers can get help to prevent wildlife from attacking their livestock herds, but they receive no monetary compensation for any animals lost. Mike Gollop, problem livestock specialist with Saskatchewan Environment, called predator damage to livestock a “fairly big problem” in Saskatchewan. Producers can contact the province’s livestock predation program, administered by the Saskatchewan Sheep […] Read more

Side dish of peas turns out tender steak

Cattle finished with pea rations produce juicier, more tender steaks, says an American research scientist. In studies conducted at North Dakota State University, Vern Anderson found cattle performed well eating peas, and their meat tasted better. He said there is great potential for competitively priced peas to be used for cattle feed, citing the 2.5 […] Read more


Cattle producer maps out strategy

Taking advantage of ultrasound technologies and sound genetics produces profits for Wade Shrimpton and his customers. Speaking at the Saskatchewan Beef Symposium in Saskatoon Feb. 7, the owner of Key Lake Ranch said the fastest way to make high performance improvements in his herd is through the bulls. He spends hours poring over bloodlines and […] Read more

Town’s revival starts with one woman

SINTALUTA, Sask. – Black wooden buzzards in gnarled, leafless trees stare down at the empty lots and boarded up buildings speckling this tiny town along the Trans-Canada Highway. By mid-morning, the town’s wide streets start to fill with the cars of regulars assembling for coffee in the Branding Iron Saloon, the town’s only restaurant-bar. They […] Read more