John Stermscheg sits on the top of a mountain in the Austrian Alps in 1946 following the Second World War, in which he served with the Yugoslav army.  |  Stermscheg family photo

Wartime experiences not forgotten

Author’s father served in Yugoslavia’s military during the Second World War before he was captured by the Germans

Remembrance Day always has a special meaning for me. As a boy growing up in rural Manitoba, I recall taking in the ceremonies at our local school and pausing at the appropriate time to honour those who gave their lives during military conflict. Then, as a member of a local air cadet squadron, I participated […] Read more

Gwen Mann, on one of her client farms with the family dog, offers advice on how to find a good farm sitter.  |  Tara Klager photo

Farm sitters allow families to take a vacation

Making the expense of a quality, trustworthy farm sitter part of the vacation budget can lead to a more peaceful holiday

Whether it’s applying Vaseline to chicken combs in -30 C temperatures to prevent frostbite, wrangling horses out of fields they’re not supposed to be in, feeding the inside dogs and cats or hunkering down for a one-on-one session with a needy sheep, Gwen Mann has done it all for her various farm-sitting clients. “Horses, alpacas, […] Read more

Weyerhaeuser has 5,000 sheep grazing its cutblocks to manage tree regrowth after timber harvesting.  |  Ken Price photo

Old-school solution found to new tree trouble

Sheep put to work keeping grass under control in recently harvested timber stands as an alternative to herbicides

Tyler Niles never thought he’d see sheep helping to manage tree regrowth after timber harvesting. The silviculture forester with Weyerhaeuser in Grande Prairie, Alta., said the sheep are proving useful in helping new trees gain a better foothold in cutblocks. Cutblocks are areas with clear boundaries that have been approved for harvest. Companies like Weyerhaeuser […] Read more


Organizers of the Great White North Pumpkin Fair in Smoky Lake, Alta., had to bring in a heavier forklift to lift Don Crews’ monster pumpkin.  |  Les Dunford photo

Alta. gardener grows Canada’s biggest pumpkin

Don Crews of Lloydminster set a new Canadian record at this year’s Great White North Pumpkin Fair in Smoky Lake, Alta.

It was definitely a great pumpkin. Don Crews of Lloydminster, Alta., set a new Canadian record last month by growing a gourd weighing 2,537 pounds. Crews said he started the pumpkin in mid-April and it pollinated June 16. “It already had 14 or 15 feet of vine by then and I set back to just […] Read more

Scientists at the University of California-Davis examined performance, carcass quality, financial outcomes and environmental impacts of four grass-fed and grain-fed beef systems in order to “help producers accurately handle the tough questions their neighbours and friends are asking about grain or grass-fed beef.”  |  File photo

Grass-fed vs. grain-fed: what’s best?

Trade-offs dominate as researchers in California compare outcomes in various types of grass-fed beef production

Grass-fed beef production has seen a groundswell of support as public concerns over climate change have increased. This consumer ideology helped drive retail sales of fresh grass-fed beef in the United States from $17 million in 2012 to $272 million in 2016 and experts predict niche market and grass-fed beef sales will increase globally by […] Read more


Alberta Wheat Pool, which was started in 1923, eventually merged with Manitoba Pool Elevators in the 1990s to become Agricore United before it joined United Grain Growers in 2001. The new entity was then taken over by the Saskatchewan Wheat Pool to form Viterra.  |  Flickr/WherezJeff photo

Alberta Wheat Pool would have turned 100 next year

It’s been nearly a century since farmers formed the co-operative to reduce their dependence on private companies

This Oct. 29 would have been the 99th year for the Alberta Wheat Pool if it still existed, born out of a need for farmers to gain control over plunging grain prices. In 1923, farmers were forced to sell their grain at a lower price than their cost of production. The United Farmers of Alberta […] Read more

From left, Doug Scott, Mandy Melnyk, Carol and Stanley Garlon and Michelle Melnyk have coffee at the Gathering Place Co-op. It was established to sell their farm produce through a co-op model. Scott is a supporter of the co-op, but the others are all producer members. | Mary MacArthur photo

Co-op shelves local produce

WASKATENAU, Alta. — A group of northern Alberta farmers and their friends have formed a co-op to help sell their produce, strengthen their community and have a place to meet. The writing was on the wall for the group of small-scale farmers who were finding it increasingly difficult to make a living selling their farm […] Read more

Home gardeners are advised not to be afraid to preserve their bounty for the winter months. Good food handling practices in the kitchen are called key. | Charlene Kaartinen photo

Preserving Mother Nature’s bounty

Canning is the most common way to store the fall garden haul, but fermentation and dehydration are other options

In many places across the Prairies, gardeners are wrapping up another season. Shining tomatoes, jewel-coloured carrots and beets, beautiful beans, sharp-tasting onions, earthy potatoes are coming out of the ground, pulled off the plants and lined up on kitchen counters. But how best to preserve the summer’s bounty? What are some tried-and-tested ways of keeping […] Read more


By November we were hoping for a good cold snap, one that would eliminate the rain and turn the puddles to sheets of ice. Skidding and sliding would at least keep us warm while we waited for the bell to ring. | Getty Images

School playground fun evolved with the seasons

The opportunities seemed endless, from waging war on gophers to a brisk game of Fox and Goose in newly fallen snow

At recess time, many of our teachers just turned us loose to the elements. On warm autumn days there was the excitement of drowning out gophers on the school yard, their burrows flooded by dozens of pails of water conveyed by a bucket brigade from the nearby ditch. The gopher population may have been depleted […] Read more

Trailing cattle by horseback has the advantage of moving slow enough to accommodate the animals’ natural travelling speed.  |  Heather Smith Thomas photo

Low stress is best when moving cow-calf pairs

The separation of pairs on the trail often results in animals bawling and leaving the herd seeking their mother or calf

It’s sometimes easier to trail cattle rather than haul them to a new pasture, depending on the distance involved. Some people use quads but in many situations, cattle are moved using horseback riders, especially if the herd is being moved across open country with difficult terrain. When cows with calves are trailed, they often get […] Read more