BSE test changes designed to increase submissions

New age limit | The industry benefits from BSE testing by increasing confidence in the beef sector, says veterinarian

Changes to Alberta’s BSE surveillance program are designed to encourage producers to provide a larger number of samples. Starting Nov. 1, cattle owners can now submit any animal older than 30 months for BSE testing if it is dead, down, diseased or distressed or if its showing neurological signs of illness. An upper age limit […] Read more

Industry official welcomes JBS takeover of XL

Foreign ownership not always bad | JBS has a good track record overseas and will open new markets, says Ted Haney

The potential purchase of XL Foods assets by international meat giant JBS USA raises no concerns about foreign ownership for the former head of the Canadian Beef Export Federation. Ted Haney said there were no other suitors for the federal Lakeside plant in Brooks, Alta., and other XL assets after Canada’s largest beef recall and […] Read more

Lamb producers hope for stability

Prices levelling | But supplies not keeping pace

CLARESHOLM, Alta. — Lamb prices have dropped from heady highs last year, and producers are hopeful they have stabilized. Howard Paulsen, the Alberta Lamb Producers director for Zone 1, said lamb prices are now $110 compared to $185 last year. “One of the things I’ve heard is it was just kind of a perfect storm,” […] Read more


Farm labour standards said lacking

Food companies are under pressure to refuse products from farms without ethical labour standards

An Alberta Liberal MLA continues to encourage food companies to consider the province’s lack of farm worker protection when choosing suppliers. Dr. David Swann made headlines earlier this year when he urged PepsiCo Frito Lay, a major purchaser of Alberta potatoes, to stop buying from farms in Alberta because there is no legislative requirement for […] Read more

Mark Lohues says he enjoys working with cattle and managing the livestock side of the business, which includes Coyote Flats Charolais, on the family farm near Chin, Alta.  |  Barb Glen photo

Give and take: respect key to family’s success

Targeting skills | Brothers have individual responsibilities and interests on the mixed farm

CHIN, Alta. — John, George and Mark Lohues are points on the triangle that make up Lohues Farms and Coyote Flats Charolais. Their homes at the three corners are separated by an expanse of fertile farmland purchased by their late father, Hank, 13 years after he immigrated to Canada from Holland in 1956. Theirs is […] Read more


Cattle producers call for inquiry into XL beef recall

Independent inquiry needed | Internal review ‘not good enough’: ABP

FORT MACLEOD, Alta. — Southern Alberta cattle producers want a thorough independent inquiry into the XL Foods beef recall and plant shutdown. Those at an Alberta Beef Producers (ABP) zone meeting in Fort Macleod last week supported a motion from producer Bill Newton calling for an inquiry that will go beyond the internal review so […] Read more

High E. coli cattle unlikely source of meat recall: study

Data from a small study on cattle that expel large amounts of E. coli bacteria in their manure shows surprising results, says one of the re-searchers involved. Tim McAllister, an Agriculture Canada researcher and expert on cattle nutrition and microbial ecology, said super shedders, as these cattle are known, may not be as big a […] Read more

Dairy industry says milk price worth the money

Fair compensation | Farm leader says producers quit in countries where prices are too low

The price of milk is frequently criticized as being too high in Canada compared to the United States and other countries, but the chair of Alberta Milk defends it. Hennie Bos, a dairy farmer near Lacombe, Alta., said milk is not expensive considering its value. “I would say, if you look at your total grocery […] Read more


Dairy farmers are trying to stop cheese imports that avoid supply management rules because of a loophole.  |  File photo

Alta. dairy farmers vow pizza kit war

Supply management | The imported kits 
use cheese amounts that circumvent tariffs

Alberta dairy producers like pizza because of its generous use of cheese. But they aren’t fans of pizza made from “pizza kits” that contain imported cheese and are used by Canadian companies to make pies for retail sale. In September, Dairy Farmers of Canada launched a challenge through the Canadian International Trade Tribunal seeking a […] Read more

Alberta BSE testing changes

Changes to Alberta’s BSE surveillance program effective Nov. 1 are designed to encourage producers to provide a larger number of samples. Cattle owners can now submit any animal older than 30 months for BSE testing if it is dead, down, diseased or distressed, or if its showing neurological signs of illness. Previously an upper age […] Read more