Gathering weight data is the first step for beef farmers who want to manage their herd more precisely. | File photo

VIDEO: Evaluating cattle on a five-point scale

Glacier FarmMedia – Gathering weight data is the first step for beef farmers who want to manage their herd more precisely. Purchasing a scale to gather that data is the first step, said Saskatchewan Ministry of Agriculture livestock and feed specialists at the Livestock Agtech Happy Hour at Ag In Motion. Scales can help gather […] Read more

Doug Green, owner of Opend Range and its CowGo loading chute spoke at Ag In Motion's Livestock Ag Tech Happy Hour. | John Greig photo

From AIM: Livestock goes high tech

Glacier FarmMedia – A Saskatchewan ag tech startup company helps assure livestock farmers that their animals are receiving adequate water. One of Katlin Lang’s friends wanted to get away to the lake without having to worry that his cattle were out of water. He asked Lang, who studied electronic systems engineering at the University of […] Read more


Canfax report

This cattle market information is selected from the weekly report from Canfax, a division of the Canadian Cattle Association. More market information, analysis and statistics are available by becoming a Canfax subscriber by calling 403-275-5110 or at www.canfax.ca. Fed prices steady Alberta weighted average fed prices remained steady with the previous week. Fed steers and […] Read more



Producers can achieve maximum use from their vaccines

Cattle producers spend a lot of time deciding which vaccine to use, getting the timing right and applying it the correct way. However, In order to get maximum efficiency out of the vaccines, we also need to look after them right up until the time of injection. Much has been written on this, but several […] Read more

Some analysts have argued that canola could benefit from the European Union’s anti-deforestation law, which targets competitors such as soybeans and palm oil, but others say it is too early tell what might happen.  |  File photo

Anti-deforestation law’s impact on canola remains uncertain

The European Union legislation could change trade flows, but it is hard to predict the overall effect on canola demand

SASKATOON — It is unclear what impact the European Union’s looming anti-deforestation regulation will have on canola demand, says an industry official. The EU’s Regulation on Deforestation-free Products entered into force June 29, 2023. It stipulates that any business or trader who markets commodities such as cattle, wood, cocoa, soy, palm oil, coffee, rubber and […] Read more

Canada has not exported any beef to the United Kingdom this year, despite a big increase in imports from that country.  |  Reuters/ Hannah McKay photo

Beef imports from Britain jump 177 percent

WINNIPEG — Beef imports from the United Kingdom are up 177 percent in the first four months of 2024. Canada imported $10.2 million worth of beef from Jan. 1 until the end of April. That’s a significant increase from the same period in 2023, when beef imports from Britain were $3.7 million. If the pace […] Read more


Laio Silva Sobrinho works with a rising plate meter at Olds College’s Technology Access Centre for Livestock Production.  |  Olds College of Agriculture & Technology photo

Researcher dives deep into forages

Work at Olds College focuses on grazing management, pasture productivity and soil health as well as new technologies


Grazing management, pasture productivity and soil health are among the focal points for Laio Silva Sobrinho. The research manager at the Olds College Technology Access Centre for Livestock Production also focuses on new technologies that could help producers manage cattle. Current technology under study includes the rising plate meter, satellite imagery and soil biological additives. […] Read more

The latest data show Argentines are eating around 44 kilograms of beef, down sharply from more than 52 kg last year and as much as 100 kg a year in the 1950s.  |  Reuters/ Marcos Brindicci  photo

Inflation bites into Argentina’s beef consumption

The country is known for its meat-loving culture, but triple-digit inflation and a recession has forced belt tightening

BUENOS AIRES (Reuters) — Argentines, famed for steakhouses, sprawling cattle ranches and asado barbecues, are consuming less beef than ever, forced to tighten their belts by triple-digit inflation and a recession. Beef consumption is down almost 16 per cent this year in the South American nation, where beef has always been an essential part of […] Read more