Your reading list

U.S. hog sector gets more help from gov’t

Reading Time: 2 minutes

Published: September 10, 2009

, ,

WASHINGTON, D.C. (Reuters) – The American government plans to buy another $30 million US in pork products for federal food assistance programs to help the flailing hog industry.

However, pork futures prices fell on the news Sept. 3 because traders at the Chicago Mercantile Exchange had expected a bigger aid package.

They said $30 million will do little to help the beleaguered sector because of a glut of pork in storage.

“Quantity-wise, that’s a drop in the bucket,” said John Kleist, a broker-analyst with Allendale Inc.

Read Also

Agriculture ministers have agreed to work on improving AgriStability to help with trade challenges Canadian farmers are currently facing, particularly from China and the United States. Photo: Robin Booker

Agriculture ministers agree to AgriStability changes

federal government proposed several months ago to increase the compensation rate from 80 to 90 per cent and double the maximum payment from $3 million to $6 million

“We have enough in the freezer that they (U.S. Department of Agriculture) could take and not even put a dent in the freezer for $30 million.”

USDA has bought about $151 billion worth of pork so far this fiscal year, which ends this month.

The hog industry, which has been losing money since October 2007, has been battered by a slumping global economy at a time when traditional importers, such as China, have been producing more of their own pork.

Producers were also hurt when some countries banned pork imports on H1N1 flu fears, even though health officials say the virus, originally known as swine flu, is not linked to meat products.

“These purchases will assist pork producers who are currently struggling due to depressed market conditions and reflects (the U.S. president Barack) Obama administration’s ongoing work to support struggling producers,” said U.S. agriculture secretary Tom Vilsack.

Pork farmers said they were grateful for the support, although they had asked USDA to buy $150 million in pork, including $50 million in fiscal 2009.

“The pork purchase and the ongoing efforts to reopen export markets are important steps that will help our industry bring pork supply and demand back into balance and allow producers to continue providing consumers worldwide with economical, nutritious pork products,” said National Pork Producers Council president Don Butler.

Analysts have said the U.S. hog herd may need to shrink to drive up pork prices. In a report released last month, the USDA forecast 2009 exports would slump to 4.183 billion pounds, a drop of 10 percent from last year.

Markets at a glance

explore

Stories from our other publications