Solid-stemmed wheat reduces sawfly damage

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Published: November 7, 2002

New wheat varieties will provide better control to prairie farmers

battling the recent rise in wheat stem sawfly infestations, says Ron

DePauw, a wheat breeder at Agriculture Canada’s Semiarid Prairie

Agricultural Research Centre, or SPARC, in Swift Current, Sask.

DePauw’s team is developing new spring wheat lines with greater stem

solidness, a trait that reduces sawfly damage. AC Abbey was one of the

first products of this effort. It is a semi-solid stemmed variety that

first became widely available this past growing season.

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While not immune, AC Abbey has enough resistance to reduce sawfly

damage by 75 percent compared to susceptible varieties.

Researchers are working on several other wheat lines with greater

sawfly resistance and a better quality package, with the first expected

for registration in one or two years.

“Female sawfly insert their eggs into the hollow stem of the wheat

plant, and the damage is caused by the larvae that develop inside the

stem,” DePauw said.

“Wheat with higher stem solidness reduces the sawfly population in

several ways. Eggs are crushed during egg laying, larvae have greater

difficulty tunnelling within solid stems, larvae have less chance of

surviving the winter and females have reduced fertility the following

spring.”

DePauw said current varieties with greater sawfly resistance come with

some disadvantages.

AC Abbey produces up to 0.8 percent less protein than newer

hollow-stemmed wheat, while older solid-stemmed varieties such as AC

Eatonia carry a large yield penalty.

The new sawfly-resistant lines under development feature an improved

degree of stem solidness and a better overall agronomic and quality

package. To keep improving the package, researchers are investigating

new sources of stem solidness, including those found in durum lines,

DePauw said.

“The original source of solidness was S-615, a wheat from Portugal. All

common wheat in North America with stem solidness can be traced back to

this original source. Part of our research is to come up with

alternatives, so even if pests overcome S-615, or the gene breaks down,

we will still have another source.”

He said in the past 10 years researchers have tried to simplify the

inheritance of stem solidness genes to two-gene dominant types from

three-gene recessive types, which results in more plants with solid

stems.

“We’ve made very good progress in getting this alternative source of

solidness expressed in wheat.”

Long-term effort

DePauw said progress is based on a long-term wheat germplasm collection

and development effort that began in the 1930s with SPARC wheat breeder

Harold (Shorty) Kemp and director L.B. Thompson.

“The sawfly is an old problem our researchers have battled for much of

the century,” he said.

“They didn’t have the technology in the old days to make the progress

we can today, but the germplasm they collected and developed is what

ultimately led to our success. It’s a classic example of the

contribution of long-term germplasm development to Canadian

agriculture.”

DePauw said trap cropping is a good strategy – seeding the perimeter of

the field to solid-stemmed varieties while seeding the inside to a

high-performing variety. The sawfly is a weak flyer and can often be

confined to the outer nine to 18 metres of wheat fields.

“However, when sawfly populations are very large, this does not work

effectively.”

About the author

Western Grains Research Foundation

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