Canada needs to invest in agricultural research to increase productivity to meet global food demands.  |  File photo

Food security relies on ag research

Producing more food with the same or fewer resources has been one of humankind’s most remarkable accomplishments. From 1950 to 1990, yield improvements in global food production enabled farmers to feed a population that doubled to 5.3 billion, with food prices declining by one percent per year during that time. But since 1990, the rate […] Read more