(Reuters) — General Mills Inc. said it has stopped using genetically modified ingredients in the popular breakfast cereal Cheerios.
It hopes the move will firm up customer loyalty in the face of growing opposition to such additives.
Many activists and critics have cited studies showing that GM crops are not safe for people and animals who consume them.
Some activist groups opposing GM food also say the crops create environmental problems by encouraging more chemical use and that consumers should have the right to know what they are buying.
However, General Mills, which also makes Betty Crocker dessert mixes and Yoplait yoghurt, said in a company blog post Jan. 2 that its decision was not driven by safety concerns or pressure from critics.
“It’s not about safety. Biotech seeds, also known as genetically modified seeds, have been approved by global food safety agencies and widely used by farmers in global food crops for almost 20 years,” the General Mills blog said.
The company said it has begun using non-GM cornstarch and non-GM sugar in Cheerios, adding that oats, the primary ingredient, is not GM.
It hopes “consumers may embrace” its decision to move away from GM ingredients.
In November, a Washington state ballot measure that would have required labelling of food containing GM crops did not win wide approval.
A consortium including General Mills, Nestle USA, PepsiCo., Mon-santo and DuPont was a key contributor to the $22 million raised to campaign against the bill.